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Server

3 weeks ago

St Catharines, Canada Dspot Dessert Cafe St. Catharines Full time

JOB OVERVIEW:
D Spot Dessert Café feels that our Servers play a vital role to the operation. They are the heart of the café and are the people responsible for creating a positive customer experience. Servers must go above and beyond for their customers to ensure they are welcomed with a smile, and left with a positive experience.

GENERAL RESPONSIBILITIES:
Ensuring Food Service standards are met by maintain a hygienic and clean workenvironment

 Responsible for creating a positive customer experience

 Clearing tables

 Greeting customers

 Ensure customers expectations are met and to leave customers with a positive experience

 Wrapping cutlery as needed.

 In the event of an absence, filling in, by being a productive team member if needed

 Working as a team player with fellow staff members to ensure all food items are deliveredat the appropriate time and temperature

 Adhering to grooming, appearance and uniform standards consistently.

 Wash dishes as assigned by the supervisor in the absence of a dishwasher and/or duringslow periods.

 Staying updated on current menu changes and monthly features etc.

 Ability to follow instructions and ensure correct measurements are taken when makingdrinks

 Following clear and concise instructions. Duties as assigned

JOB QUALIFICATIONS:
 Previous experience is an asset

 Food Handlers Certificate is an asset

 Excellent oral and written communication skills are required

 Must be a team player Positive interpersonal skills

 Must be able to list up to 55 lbs

 Must be able to stand/walk for long periods of time

 Punctuality and regular and reliable attendance is key.

 Must be honest and work with a great deal of integrity

 Must be able to communicate with managers, staff andcustomer

**Job Types**: Full-time, Part-time, Permanent

Pay: From $17.20 per hour

Expected hours: 10 - 40 per week

Additional pay:

- Tips

**Benefits**:

- Store discount

Flexible language requirement:

- French not required

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Night shift
- Weekends as needed

**Experience**:

- Kitchen/cook: 1 year (preferred)

**Language**:

- English (required)

Work Location: In person