Chef/cook

**ONLY CANDIDATES BASED IN TORONTO** HouseCook is a meal prep/catering company that prides itself in creating a positive atmosphere with a primary focus of exceeding all expectations of our clients. Our cuisine includes Pakistan/North Indian and Western Healthy cuisines. We are building a team and strongly believe in the culture of teamwork, hardwork and...

We are currently looking for a Full-Time Research and Development Chef to join our culinary team based in Mississauga, Ontario. We strive to put the hospitality back into the food manufacturing aspect of the industry and it is expected that we maintain a level of pride for the products we produce. Your main duties will involve preparing samples and...

We Are looking Indian chef Must have knowledge of 4- 5 years of cooking experience working in preparing Indian Cuisine Call or text 6476085018 Work remotely - No **Salary**: $22.00-$28.00 per hour **Benefits**: - Discounted or free food Schedule: - 10 hour shift - 8 hour shift Ability to commute/relocate: - Mississauga, ON: reliably commute or...

or equivalent experience **Additional Skills**: - Train staff in preparation, cooking and handling of food - Maintain records of food costs, consumption, sales and inventory - Analyze operating costs and other data - Prepare dishes for customers with food allergies or intolerances - Prepare and cook food on a regular basis, or for special guests or...

Overview Languages English Education - Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks - Supervise activities of specialist chefs, chefs, cooks and other kitchen workers - Instruct...

Overview LanguagesEnglishEducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsCulinary arts/chef trainingExperience2 years to less than 3 yearsOn siteWork must be completed at the physical location. There is no option to work remotely.Responsibilities TasksEstimate amount and costs of supplies and food...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work setting**: - Restaurant **Ranks of chefs**: - Executive chef **Tasks**: - Estimate amount and costs of supplies and food items - Maintain records of food costs, consumption, sales and inventory - Analyze operating costs and other data - Supervise activities...

OverviewLanguagesEnglishEducationSecondary (high) school graduation certificateExperience2 years to less than 3 yearsOn siteWork must be completed at the physical location. There is no option to work remotely.Ranks of chefsChefResponsibilitiesTasksEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting**: - Central food commissary **Ranks of chefs**: - Pastry chef **Tasks**: - Estimate amount and costs of supplies and food items - Maintain records of food costs, consumption, sales and inventory - Demonstrate new cooking techniques and new equipment to...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years - **Work setting**: - Central food commissary - ** Ranks of chefs**: - Pastry chef - ** Tasks**: - Estimate amount and costs of supplies and food items - Maintain records of food costs, consumption, sales and inventory - Demonstrate new cooking techniques and new...