Current jobs related to Head Chef - Chilliwack - District Bar Restaurant

  • Head Chef

    4 days ago

    Chilliwack, Canada Sidekick Brewing Full time

    Head Chef_ **Who We Are** Sidekick Brewing is located in Chilliwack, BC on the traditional, ancestral, and unceded territory of the Coast Salish People, including the Stó:lō Nation. We’re searching for a **Head Chef** to join our wonderful management team and staff! Sidekick is also one of four breweries in Chilliwack, one of the fastest growing...

  • Head Chef

    1 day ago

    Chilliwack, Canada Old Yale Brewing Co. Full time

    **Old Yale Brewing Chilliwack** is looking to welcome a new **Head Chef!** The Head Chef is responsible for all aspects of the kitchen. Key responsibilities include, but are not limited to, hiring, training, coaching, ordering, receiving, scheduling, and menu development. Key metrics that the position is responsible for include labor cost, food cost...

  • Executive Head Chef

    6 days ago

    Chilliwack, Canada Fortitude Wine Bar Full time

    **Company description** Fortitude Wine Bar is a small boutique restaurant serving the residents and surrounding areas of Chilliwack in an elevated yet unpretentious atmosphere. We aim to please all level of wine connoisseurs with a robust wine list highlighting B.C. talents as well as international offerings. We have an evolving menu that you will be part...

  • Executive Culinary Chef

    6 days ago

    Chilliwack, BC, Canada The Offy Bistro Full time

    Situated in the heart of Chilliwack, and part of District 1881, The Offy Bistro strives to deliver a memorable and one of a kind European experience. With two distinct menus, brunch and evening dinner, The Offy brings a diverse offering focused on fun European recipes using Pacific West Coast ingredients.We are looking to hire an exemplary and creative Chef...

  • Head Chef

    1 week ago

    Chilliwack, Canada Dosa Club Full time

    Education: College/CEGEP - Experience: 3 years to less than 5 years - or equivalent experience - ** Tasks**: - Maintain records of food costs, consumption, sales and inventory - Supervise cooks and other kitchen staff - Prepare and cook food on a regular basis, or for special guests or functions - Prepare and cook meals or specialty foods - Requisition food...

  • Weekend Kitchen Shift Lead

    1 week ago

    Chilliwack, Canada Land Studio and Cafe Full time

    Job Title: Weekend Shift Lead Location: Land Studio and Cafe, Chilliwack About Us: LAND is a vibrant cafe and yoga studio on the Chilliwack River. LAND is known for healthy-ish, bright, travel inspired plant forward food that is unapologetically tasty. If you love making delicious vegetarian food and want to be part of a team that loves to provide an...

  • Line Cook

    6 days ago

    Chilliwack, Canada Frankie's Italian Kitchen & Bar Full time

    Frankie's Italian Kitchen & Bar Chilliwack is part of the Tiara Food & Beverage Concepts group of companies with restaurant and food service operations in Chilliwack, Winnipeg and Vancouver. Frankie's is a casual/fine dining restaurant delivering fresh scratch made authentic Italian cooking, a wine list with a focus on Italian and BC VQA, craft beer, classic...

  • Line Cook

    2 weeks ago

    Chilliwack, Canada Townhall Chilliwack Full time

    _**We are currently seeking Line Cooks to join our culinary team at Townhall Chilliwack!**_ The Line Cook is responsible for preparing and cooking menu items in accordance with the organization's specifications. Along with the Head Chef, Sous Chef and culinary team, he or she is responsible to maintain a high level of food quality and presentation. -...

  • Line Cook

    2 weeks ago

    Chilliwack, Canada Frankie's Italian Kitchen & Bar Full time

    Frankie's Italian Kitchen & Bar Chilliwack is part of the Tiara Food & Beverage Concepts group of companies with restaurant and food service operations in Chilliwack, Winnipeg and Vancouver. Frankie's is a casual/fine dining restaurant delivering fresh scratch made authentic Italian cooking, a wine list with a focus on Italian and BC VQA, craft beer, classic...

  • Line Cook

    6 days ago

    Chilliwack, Canada Townhall Chilliwack Full time

    _**We are currently seeking Line Cooks to join our culinary team at Townhall Chilliwack!**_ The Line Cook is responsible for preparing and cooking menu items in accordance with the organization's specifications. Along with the Head Chef, Sous Chef and culinary team, he or she is responsible to maintain a high level of food quality and presentation. -...

Head Chef

3 weeks ago

Chilliwack, Canada District Bar Restaurant Full time

BE PART OF OUR OPENING TEAM

The Company

District Bar & Restaurant new opening in Chilliwack. Inspired by New York's food and culture scene the menu focuses on share plates, traditional inspired comfort food and classic cocktails. We have a fun, upbeat environment with a gastro-lounge food focused concept, an excellent craft beer selection and a local inspired wine list.

We embrace an entrepreneurial spirit environment to allow individuals to grow and succeed.

Job Summary:

- Implement new and seasonal menu items while maintaining the Brand Concept
- Direct hiring, training, and scheduling
- Execute food quality, cost controls.
- Responsible for purchasing, receiving and proper handling and storing of all products, food preparation and maintenance of quality standards
- Implement, maintain and teach control measures to impact food, labor costs
- training of employees in methods of cooking, preparation, plate presentation
- Maintain, uphold and teach F&B sanitation and food safety handling
- Champion a healthy and safe work environment for employees
- Serve as a role model to demonstrate appropriate behavior
- Use interpersonal and communication skills to lead, influence, and encourage others; demonstrate honesty/integrity, lead by example

Qualifications:

- Possess a minimum of 5-7 years previous industry experience, 2 years managerial
- Good organizational skills for dealing with diverse duties and staff
- Genuine passion for People, Great Food and Service
- Excellent written and oral communication
- Strong problem solving and analytical skills
- Considerable knowledge of hospitality systems and controls
- Ability to manage with a high level of attention to detail, hospitality and enthusiastic personality to train and lead

Pay: $60,000.00-$65,000.00 per year

**Benefits**:

- Dental care
- Discounted or free food
- Extended health care
- Paid time off

Work Location: In person