Line Cook
2 weeks ago
_**We are currently seeking Line Cooks to join our culinary team at Townhall Chilliwack**_
The Line Cook is responsible for preparing and cooking menu items in accordance with the organization's specifications. Along with the Head Chef, Sous Chef and culinary team, he or she is responsible to maintain a high level of food quality and presentation.
- Previous experience in culinary is preferred, but not required
- Food Safe Level 1
- First Aid Level 1, preferred but not mandatory
- Ability to work in a fast-paced, high pressure environment
**The Perks**:
- Fun work environment and Company events
- Staff discount at all JRG locations and discounted meals during shifts
- Opportunity for full-time staff to participate in the Company’s Extended Health Benefits Plan after 6 months of employment
- Access to ongoing training and development through Joseph Richard University (JRU)
- Opportunity for advancement throughout all JRG establishments and divisions
- Opportunity to participate in the JRG Join Us Employee Referral Program
- Joseph Richard Group is a collection of unique hospitality ventures owned by André Joseph Bourque and Ryan Richard Moreno. With first-class offerings, an acclaimed culinary team, and a genuinely kind-hearted service team, our mission is to make this your moment_
**Job Types**: Full-time, Part-time
**Benefits**:
- Company events
- Discounted or free food
- Extended health care
Schedule:
- Day shift
- Evening shift
- Holidays
- Night shift
- Weekend availability
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Chilliwack, BC: reliably commute or plan to relocate before starting work (preferred)
**Experience**:
- Like Cook: 1 year (preferred)
Licence/Certification:
- Food Safe Level 1 Certification (preferred)
Work Location: One location
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