Culinary Hospitality
7 days ago
Applicants who do not already have legal permission to work in Canada will not be considered.
CALLING ALL HOSPITALITY FOODIES
Etobicoke's only artisanal food market is thriving. We're looking for hospitality people who appreciate and understand great food for our front of house. We've been open for over 2 years and feedback has been unbelievable. We are also growing with Freebird’s second location opening later this month with more to come.
We are looking for culinary hospitality people and barista’s willing to work in an open and inclusive environment at our Etobicoke location.
You would be joining a very passionate team looking to make a difference in the Toronto retail food landscape.
Freebird is a market concept where everything is made in-house from our bright and huge 8000 sq ft sun filled commissary kitchen attached to the market. Think everything from full bakery, pastry department, soups & sauces, fresh pasta, dressings, braised meats, and fully prepared meals. Must be smartserve certified as we also have a curated selection of wine, amaro, and vermouth.
We value your ideas and hope to see them in the store one day.
Hours: 30-40 hours (FULL-TIME & Part-time)
**Requirements**:
- Must be able to work evenings and Saturdays and /or Sundays
- Experience as a coffee barista is a huge PLUS
- Must be passionate about hospitality and life.
- Smart Serve Certificate
**Job Types**: Full-time, Part-time
Pay: $19.00-$23.00 per hour
Additional pay:
- Overtime pay
**Benefits**:
- Discounted or free food
- Store discount
Flexible language requirement:
- French not required
Schedule:
- Monday to Friday
- Weekends as needed
Application question(s):
- Do you have barista experience?
Work Location: In person
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