Line Cook/prep Cook

**Overview** **Duties** - Prepare ingredients for cooking by chopping vegetables, marinating meats, and measuring out portions. - Cook menu items according to established recipes and standards, ensuring consistency and quality. - Maintain cleanliness and organization of the kitchen workspace, adhering to food safety and sanitation guidelines. - Assist in...

Halls Harbour Lobster Pound is seeking skilled prep cooks for our 2025 season. **Job Types**: Full-time, Part-time, Seasonal Contract length: 4 months Pay: $17.00 per hour Expected hours: 20 - 48 per week Additional pay: - Tips **Benefits**: - Discounted or free food - Flexible schedule - On-site parking - Store discount Flexible language...

-We care about providing great customer service and as a cook you'd be a part of a culinary team dedicated to provide great guest experiences. Key attributes include: - Responsible, with good organizational skills, professional and respectful attitude and good teamwork - Punctual and reliable - Focused of customer satisfaction - Attention to detail Tasks...

**Work setting**: - Restaurant **Cook categories**: - Line cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Clean kitchen and work areas **Certificates, licences, memberships, and courses**: - Not required **Cuisine specialties**: - Canadian **Transportation/travel information**: - Public transportation is...

Company Description Sodexo Canada is searching for: **1st cook - Line Cook **:Part time - 7 hours per day + benefits 5 days working over 7 days - **Looking for a change, an opportunity to show your exceptional skills, a chance to help lead and build a team? Grow your career with a company that shares your passion!** **Contributing to The Well-Being and...

**Overview for Cook Position** **Qualifications**: - Diploma in Culinary Arts or Early Childhood Education is preferred - Current Food Handlers Certificate is essential - Knowledge of Canada’s Food Guide and nutritional needs of children - Experience cooking and baking for large groups - Demonstrated awareness of food allergies, including Anaphylaxis -...

**Overview** **Responsibilities** - Prepare and cook meals according to established recipes and guidelines - Serve food to children with a friendly and professional demeanor - Maintain cleanliness and organization of the kitchen and dining areas - Handle food safely and adhere to all health regulations - Monitor inventory levels of food supplies and report...

**Job Overview** **Responsibilities** - Supervise and coordinate the activities of kitchen staff to ensure efficient meal preparation and service. - Making sure the cook staff is properly stocking inventory for the following day. - Prepare and cook a variety of dishes according to established recipes and menu specifications. - Ensure compliance with food...

Education: Secondary (high) school graduation certificate - Experience: 3 years to less than 5 years - **Work setting**: - Restaurant - ** Tasks**: - Prepare and cook complete meals or individual dishes and foods - Clean kitchen and work areas - ** Certificates, licences, memberships, and courses**: - Not required - ** Cuisine specialties**: - Canadian -...

**Job Overview** **Responsibilities** - Prepare and cook a variety of dishes according to established recipes and standards. - Ensure all food is prepared in compliance with food safety regulations and best practices. - Assist in menu planning and development, contributing innovative ideas for new dishes. - Maintain cleanliness and organization of the...