Line Cook

2 weeks ago


Montréal, Canada Gyu-Kaku Japanese BBQ Full time

Company & Brand Overview:
Gyu-Kaku [gew-kah-koo] is a chain of Japanese yakiniku (meaning grilled meats) BBQ restaurants with more than 700 locations worldwide. We genuinely care about the service we provide to all the guests that dine with us, and we strive to exceed every customer’s expectations and create moving moments (Kandou). Our philosophy, and mission reflect our values as a company and by holding true to these principles, we are continuously growing together as a team. Every individual who joins this ever-growing team must hold true to these principles and the philosophy of Gyu-Kaku.

Currently, we are offering opportunities for ambitious, goal-oriented individuals who are looking to grow with us as a whole. If you believe you have what it takes to be part of our fast-growing team, send us your resume

Requirements and Qualification:
Be able to work under pressure and fast-paced environment

Self-Motivated and team player

Friendly and passionate

Presentable, Professional and clean appearance

Punctual, Outgoing and Warm Personality

Fast-pace restaurant experience is a strong

Must be able to stand for long periods of time.

Must have good attendance and reliable transportation.

Please provide your general availability on a weekly basis, and be specific on the time range. Note that for part-time workers, we require a minimum of 3-day availability at 20-30hrs per week

Salary includes a minimum base salary at $15.25. Shared tips are allocated once a week and can vary anything from $2 - $8 extra

Schedule:
10-hour shift /// 12-hour shift/// 8-hour shift /// Day shift /// Night shift

Monday to Friday & Weekends

Supplemental pay types: Tips

**Job Types**: Full-time, Part-time

Pay: $16.10-$23.00 per hour

Additional pay:

- Overtime pay
- Tips

**Benefits**:

- Discounted or free food
- Flexible schedule
- Store discount

Flexible language requirement:

- French not required

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Night shift
- Overtime
- Weekends as needed

Work Location: In person


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