Line Cook/prep Cook
6 days ago
Reports To Executive chef, chef de cuisine, sous chef
**Core Competencies**:
- Genuine **Team Player ** Fun **Communication ** Team Work **Quality Orientation ** Problem Solving **Accountability and Dependability ** Operating Equipment **Ethics and Integrity**
**Requirements**:Professional diploma or food services management preferred. ** Minimum 1 year of cooking experience required. **Demonstrated knowledge of food and catering trends, quality, production, sanitation, food cost controls, and presentation required. ** Knowledge of methods and procedures for serving food, principles of sanitation, and principles of safe food handling required.. **Canadian, or have legal permission to work in Canada (e.g. open work permit). ** Effective communication skills. **Highly flexible, with solid interpersonal skills that allow one to work effectively in a diverse working environment. ** Highly effective teamwork skills. **Attention to detail in all areas of work. ** Superior time management skills, multitasking skills, and the ability to prioritize tasks with mínimal supervision. **Strong problem identification and problem resolution skills. ** Strong work ethic and positive team attitude. Work Conditions **This position will spend 100% of the time standing. ** Occasional environmental exposures to cold, heat and water. **Must be able to transport up to 50 pounds on occasion, and up to 35 pounds regularly. ** Will be constantly exposed to high temperatures in the kitchen environment. **Manual dexterity required to use knives and kitchen appliances.**
**Job Types**: Part-time, Permanent
Part-time hours: 25 per week
**Salary**: $15.00-$18.00 per hour
**Benefits**:
- Company events
- Discounted or free food
- On-site parking
- Store discount
Schedule:
- 10 hour shift
- Day shift
- Evening shift
- Night shift
- Weekend availability
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Bedford, NS: reliably commute or plan to relocate before starting work (required)
**Experience**:
- line cook: 2 years (preferred)
Work Location: One location
-
Line Cook/prep Cook
2 weeks ago
Bedford, Canada Bedford Neighbourhood Pub Full timeWe’re looking to add full time line cook/ prep cook to our team. Responsibilities include, but may not be limited to: - Food prep - Cooking on the line - Opening and closing procedures - Dishwashing/Cleaning - Abide by Food Safety regulations and best practices - Adhere to the Health and Safety policies Must be a fast learner, able to work in a fast...
-
Line Cook/prep Cook
5 days ago
Bedford, Canada A&W Full time**Overview** **Duties** - Prepare ingredients for cooking, including washing, chopping, and measuring. - Assist in the cooking process by following recipes and instructions from the head chef. - Maintain cleanliness and organization of the kitchen, including workstations and storage areas. - Adhere to food safety regulations and proper food handling...
-
Line Cook/prep Cook
2 weeks ago
Bedford, Canada A&W Full time**Overview** **Duties** - Prepare ingredients for cooking, including washing, chopping, and measuring. - Assist in the cooking process by following recipes and instructions from the head chef. - Maintain cleanliness and organization of the kitchen, including workstations and storage areas. - Adhere to food safety regulations and proper food handling...
-
Line/prep Cook
1 week ago
Bedford, Canada IHOP - Bedford, NS Full timeWe are seeking enthusiastic individuals to join our team at **IHOP** **Halifax** as **Cooks and offering up to $20 / hour!** The Cooks must be prepared to work in a fast-paced work environment and must be prepared to work as a team member in a dynamic workplace and follow all safety procedures. - Work well with a diverse team and strive to be successful -...
-
Line Cook
1 week ago
Bedford, Canada Bedford Neighbourhood Pub Full timeWe’re looking to add a line cook/ prep cook to our team. Responsibilities include, but may not be limited to: - Food prep - Cooking on the line - Opening and closing procedures - Dishwashing/Cleaning - Abide by Food Safety regulations and best practices - Adhere to the Health and Safety policies Must be a fast learner, able to work in a fast paced...
-
Line Cook
5 days ago
Bedford, Canada Bedford Neighbourhood Pub Full timeWe’re looking to add line cooks to our team. Salary negotiable based upon experience. Looking to hire promptly. Responsibilities include, but may not be limited to: - Food prep - Cooking on the line - Opening and closing procedures - Dishwashing/Cleaning - Abide by Food Safety regulations and best practices - Adhere to the Health and Safety...
-
Line Cook
1 day ago
Bedford, Canada Harvest Bedford Full timeA kitchen line is made up of kitchen stations dedicated to different preparation techniques such as the oven, warming station, or grill. Most line cooks should have some kitchen experience before working on the line. Many people start in prep and work up to the line. Having cross-trained employees is ideal on the line, especially during slow business...
-
Line Cook
1 day ago
Bedford, Canada Finbar's Irish Pub Full time**Job Overview** **Responsibilities** - Prepare and cook menu items in accordance with established recipes and presentation standards. - Ensure all food is prepared in a timely manner to meet service demands. - Maintain cleanliness and organization of the kitchen, including workstations, utensils, and equipment. - Adhere to food safety and sanitation...
-
Line Cook/prep Cook
7 days ago
Bedford, Canada Mill Cove Brew Pub Full timeReports To chef de cuisine, general manager **Core Competencies**: - Genuine **Team Player** Fun **Communication** Team Work **Quality Orientation** Problem Solving **Accountability and Dependability** Operating Equipment **Ethics and Integrity** **Requirements**:Professional diploma or food services management preferred.** Minimum 1 year of cooking...
-
Line Cook
2 weeks ago
Bedford, Canada Stacked Pancake & Breakfast House - Bedford Full time**Responsibilities**: - prep and set up of workstations and equipment - Perform opening and closing procedures as instructed - Follow the brand’s cooking and presentation standards in preparing breakfast and lunch dishes - Maintain a consistent quality in line with the brand standards - maintain a clean/sanitised and orderly work environment in the...