Line Cook

We are seeking an experienced line cook to join The Cheshire Cat Team.

**Key Responsibilities**:

- **Food Preparation**: Efficiently prepare and cook a variety of dishes to order, including meats, sauces, soups, and produce, following our recipes and quality standards.
- **Station Management**: Oversee and maintain cleanliness and organization of assigned cooking stations, ensuring all ingredients are properly stored and prepared.
- **Quality Control**: Monitor the quality and presentation of each dish to ensure consistency with our standards, making adjustments as needed.
- **Health & Safety**: Adhere to all health and safety regulations, including proper food handling, sanitation practices, and maintaining a clean kitchen environment.
- **Team Collaboration**: Work closely with other kitchen staff to coordinate orders, troubleshoot issues, and maintain a smooth workflow.

**Qualifications**:

- **Experience**: Minimum of 2 years experience in a high-volume kitchen environment required.
- **Skills**: Proficiency in preparing a wide range of dishes and using kitchen equipment efficiently. Strong organizational and multitasking skills are essential.
- **Work Ethic**: Ability to thrive in a fast-paced environment while maintaining a positive attitude and commitment to quality.
- **Physical Stamina**: Capability to stand for extended periods, lift heavy items, and work under high-pressure conditions.

Starting wage is competitive, based on experience, with room to grow
- plus tip out and a free staff meal while on shift

Additional pay:

- Tips

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Schedule:

- 10 hour shift
- 8 hour shift
- Evening shift
- Holidays
- Monday to Friday
- Night shift
- Overtime
- Weekends as needed

Work Location: In person