Line Cook/prep Cook
1 day ago
17 Steakhouse is looking for skilled **Cooks** to prepare delicious meals according to menu.
Cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is also important.
The goal is to help preserve and enhance our reputation so we can expand our clientele.
**Responsibilities**:
- Set up workstations with all needed ingredients and cooking equipment
- Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
- Ensure great presentation by dressing dishes before they are served
- Keep a sanitized and orderly environment in the kitchen
- Ensure all food and other items are stored properly
- Check quality of ingredients
- Monitor stock and place orders when there are shortages
**Requirements**:
- Proven experience as cook
- Experience in using cutting tools, cookware and bakeware
- Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
- Ability to follow all sanitation procedures
- Ability to work in a team
- Very good communication skills
- Excellent physical condition and stamina
- High school diploma or equivalent
**Job Types**: Full-time, Part-time, Permanent
**Salary**: $20.00-$25.00 per hour
Expected hours: 33 - 40 per week
**Benefits**:
- Discounted or free food
- On-site parking
- Store discount
Schedule:
- 10 hour shift
Supplemental pay types:
- Overtime pay
**Experience**:
- cooking: 4 years (required)
Work Location: In person
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