Food and Beverage Server
1 week ago
**Work Setting**:
- Hotel, motel, resort
**Tasks**:
- Must be of legal age to mix and serve alcoholic beverages
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Describe menu items including daily specials for customers
- Enforce provincial/territorial liquor legislation and regulations
- Advise on menu selections
- Clear and clean tables, trays and chairs
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
- Serve food and beverages
- Take orders and relay to kitchen and bar staff
- Assist clients/guests with special needs
- Provide customer service
**Certificates, Licences, Memberships, and Courses**:
- Responsible Beverage Service Certificate
- Serving It Right Certificate
**Computer and Technology Knowledge**:
- Point of sale system
**Security and Safety**:
- Criminal record check
**Transportation/Travel Information**:
- Public transportation is available
**Work Conditions and Physical Capabilities**:
- Bending, crouching, kneeling
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Standing for extended periods
- Work under pressure
**Weight Handling**:
- Up to 13.5 kg (30 lbs)
**Personal Suitability**:
- Client focus
- Effective interpersonal skills
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
**Financial benefits**:
- As per collective agreement
- Gratuities
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