Restaurant Manager

Restaurant Manager skills and qualifications - Strong organizational skills - Management skills and ability to lead a team - Excellent communication skills - Excellent customer service skills - Strong analytical and reporting skills - Flexibility - Strong interpersonal skills - Ability to work together as a team - Weekend and evening availability is a...

Our restaurant managers run their store as if it belongs to them, from managing daily operations, run shifts, lead the store team, create great experiences for coworkers and customers alike to taking responsibility for financial results. Our managers are front-of-house leaders, spending time on the floor to connect with staff, customers, coach in the moment...

**Overview** **Responsibilities** - Supervise daily restaurant operations to ensure efficiency and quality service - Manage and train staff, including interviewing, hiring, and performance evaluations - Oversee food preparation and cooking processes to maintain high standards of food safety and quality - Ensure compliance with health regulations and food...

**Job description** We are seeking new team members to provide a premium cottage experience to our guests. Turtle Jack’s team members are genuine, loyal, fun, friendly and love living the cottage lifestyle. With Turtle Jack’s you will part of a family and be rewarded for your hard work with competitive wages, professional development, room for...

About the Role: Are you a proven leader who thrives in a high-volume, fast-paced environment? GC Burger Milton is looking for an experienced General Manager to lead our team and oversee daily operations at our flagship location. As General Manager, you'll take charge of all restaurant operations-from staffing and training to ensuring exceptional guest...

**Company Description**: Chudleigh’s was established in 1967, and since then, we’ve been all about promoting farming to the mainstream. Over the years, our farm has evolved beyond “pick your own fruit” to include a fantastic live entertainment area, a retail store, a fully licensed restaurant, and many exciting events. Three generations later, we...

Education: - Expérience: - **Education**: - College/CEGEP - ** Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Set staff work schedules - Supervise staff - Conduct performance reviews - Organize and maintain inventory - Negotiate arrangements with suppliers for food and other supplies - Address customers' complaints or...

We are seeking new team members to provide a premium cottage experience to our guests. Turtle Jack’s team members are genuine, loyal, fun, friendly and love living the cottage lifestyle. With Turtle Jack’s you will part of a family and be rewarded for your hard work with competitive wages, professional development, room for advancement, and some super...

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year - Experience: 1 to less than 7 months - or equivalent experience - ** Budgetary responsibility**: - $1,500,001 - $4,000,000 - ** Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost...

Education: College/CEGEPExperience: 1 year to less than 2 yearsTasksAnalyze budget to boost and maintain the restaurant's profitsSet staff work schedulesSupervise staffConduct performance reviewsOrganize and maintain inventoryNegotiate arrangements with suppliers for food and other suppliesAddress customers' complaints or concernsProvide customer...