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Cook
8 hours ago
**Cook**
**Experienced cook needed for Caribbean Restaurant in Mississauaga.**
**We offer competitive salary and opportunities for professional growth.**
You will train with our team to learn how to prepare each of our menu items quickly and efficiently to serve large crowds.
Previous professional cooking experience in a high-volume kitchen is preferred.
You will also need to monitor supply inventory, place orders when necessary, and ensure the kitchen and all cooking tools and equipment are clean.
**Duties and Responsibilities**
- Prep ingredients before meal service
- Carefully prepare food according to menu specifications
- Follow all food handling and safety regulations (Food handling certification required)
- Monitor & stock inventory and order supplies when necessary
- Clean cooking areas thoroughly
- 1+ years of professional cooking experience in a high-volume environment is an asset
- Excellent meal prep and plating skills
- Must be able to work with a team under high pressure
- Must be able to work evenings and weekends
**Join our team. Join our mission.**
**Job Types**: Full-time, Permanent
**Benefits**:
- Casual dress
- Company events
- Discounted or free food
- Flexible schedule
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- Day shift
- Evening shift
- Monday to Friday
- Night shift
- Weekend availability
Supplemental pay types:
- Bonus pay
- Commission pay
- Tips
Ability to commute/relocate:
- Mississauga, ON L4W 4L9: reliably commute or plan to relocate before starting work (preferred)
**Education**:
- Secondary School (preferred)
**Experience**:
- Cooking: 1 year (preferred)
**Language**:
- English (required)
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Shift availability:
- Night Shift (preferred)
- Day Shift (preferred)
Work Location: In person
