Fine Dining Chef de Partie/line Cook

**Job description: Chef de Partie for Fine Dining Restaurant** **About Us**: Our new fine dining restaurant in historic downtown Toronto is looking for a dedicated and talented Chef de Partie to join our culinary team. Be a part of crafting exceptional dishes in a creative and professional environment. **Position**: Chef de Partie **Location**: Toronto, 83...

DOPAMINA RESTAURANT Dopamina Restaurant is an exciting new fine dining venue located in the heart of downtown Toronto, committed to delivering an exceptional upscale experience through our innovative Mediterranean cuisine with Asian influences. We are looking for a skilled Line Cook to join our talented kitchen team under the guidance of our Michelin Star...

Job Title: Chef de Partie – Asian CuisineLocation: Toronto, ONReports to: Executive ChefEmployment Type: Full-timeOverview:We are seeking an experienced and passionate Chef de Partie (CDP) to join our fine dining culinary team specializing in Asian cuisine. The ideal candidate will bring refined technical skills, an eye for detail, and a deep understanding...

**Job Title**: Chef de Partie - Asian Cuisine **Location**: Toronto, ON **Reports to**: Executive Chef **Employment Type**: Full-time **Overview**: **Key Responsibilities**: - Execute high-quality Asian dishes with consistency, artistry, and attention to detail. - Manage your assigned section (wok, Dim Sum, hot line, or seafood) during prep and service. -...

Here at 12Tablee we are a local fine dining Italian/European restarant looking for a new energetic team member. We are looking for a person with previous Italian or European cuisine experience and preferably whose worked in a similar fine dining restaurant. Being a team player is very important to us as we are a small refined team of chefs who love our...

Company Description Ready for the next chapter of your career? Why not make one of Canada's leading restaurant groups a part of it! We value relentless innovation and kick-ass creativity! We provide advancement through training and development and our hands on managers empower people and awaken ability through responsibility and respect. **What’s in it...

Scaramouche Restaurant is seeking an experienced chef de partie to run the entremettier station. Successful candidates will have experience in vegetable preparation, ordering, managing a junior cook, replicating dishes to the restaurant's standards and creating additions to the menu in collaboration with the sauce cook, sous chef's and chef. You must be...

We are currently seeking a skilled and dedicated individual to join our culinary team as a full-time Demi Chef de Partie at Nobu Restaurant, Toronto. In this role, you will work closely with the sous chefs and senior chefs to assist in the preparation and execution of Nobu's signature dishes, ensuring the highest standards of quality, flavor, and...

**Job Overview** Do you like smoking meats and making things out of meat? Do you like working in a fast paced kitchen and have the drive to make a high-quality product. Well, this could be the job for you. At Hot Pork we strive to push the boundaries of the conventional sandwich shop and aim to be in a class unmatched. One full-time and one part-time...

Company Description Malaparte is a spectacular event space on the 6th floor at TIFF Bell Lightbox, in the heart of Toronto’s Entertainment District. The rooftop terrace and outdoor amphitheatre is reminiscent of the roof of Villa Malaparte in Capri where Jean-Luc Godard shot Le Mépris. Sophisticated textures, shimmer and elegance, make it perfect for...