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Bar Supervisor/manager

2 weeks ago


Saskatoon, Canada Kalahari lounge and club Full time

**Who we are ?**

We’re the birthplace of a bold, revolutionary movement in this age of creativity, culture, and adventure, where fresh energy, electric beats, and a next-level vibe await. And we’re inviting you to be part of it. So, are you ready to be part of it? Ready to step into the dawn of a new era? At Kalahari Lounge & Club, the future is now, and we’re waiting for you to be a part of the story. Let’s make history together.

**Overview**

We are seeking a customer service-oriented, experienced and organized bar supervisor (manager) to join our growing team. In this position, you will play a key role in handling the day to day operations of the bar and staff. you will supervise, train and schedule employees. If you have a passion for hospitality and enjoy working in a fast-paced environment, we would love to hear from you.

**Responsibilities**

  • Ensure bar space follows all licensing requirements and health and safety guidelines
  • Create bartender and employee schedules
  • Mix drinks, pour and serve wine, beer, and other beverages as needed
  • Recruit, train, and supervise new bar staff
  • Maintain stock levels and order supplies when necessary
  • Handle complaints, conflicts, questions, and suggestions from restaurant employees

**Qualifications**

  • Previous experience in a restaurant or hospitality environment is preferred but not required.
  • Strong customer service skills with the ability to engage positively with guests.
  • Basic math skills for accurate order processing and billing.
  • Knowledge of food safety practices is an asset.
  • Ability to work in a fast-paced environment while maintaining attention to detail.
  • Excellent communication skills to effectively interact with guests and team members.
  • Willing to work nights, weekends, and holidays
  • Ability to work independently, as well as lead, manage, and motivate a team
  • Willingness to work in a fast-paced environment and stay cool under pressure

Join us in creating memorable dining experiences for our guests while developing your skills in the hospitality industry

**Job Types**: Full-time, Part-time

Pay: $15.00-$17.00 per hour

**Benefits**

  • On-site parking

**Experience**

  • serving: 2 years (required)

**Language**

  • English (preferred)

Licence/Certification

  • Smart Serve (preferred)
  • Serve Right (required)

Work Location: In person