Restaurant Manager

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify food preparation methods and menu prices according to...

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year - Experience: 2 years to less than 3 years - **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Evaluate daily operations - Monitor staff performance - Plan and organize daily operations - Recruit staff - Set...

**Job Summary** As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support the Restaurant Owner in running a successful business. You are an expert...

**Job Summary** Are you passionate about food, leadership, and creating exceptional dining experiences? Filosophi Wise Cuisine ,in Saskatoon, is seeking an enthusiastic **Restaurant Manager-Leader** to join our team! **Responsibilities**: - Manage all aspects of the restaurant, including staff, inventory, and customer service - Interview, hire, and train...

**The Why, the What and the Who...**: **Are you a passionate and driven restaurant manager ready for your next challenge?** Do you want to work for a company that truly values leadership, invests in your growth, and supports your career development? Do you thrive in a high-energy, team-focused environment where great service and great people come...

Do you have a passion for hospitality and food? Do you want to join a team where you can show off your skills, learn new tricks, and be mentored by amazing leaders? Are you looking for a home where you can grow your career? If the answer is yes, then you are in the right place, and we would love to meet you. **Who We Are** Denny's has been proudly...

Scarlet Craft Kitchen in the Sheraton Cavalier Saskatoon Hotel is recruiting for an outgoing engaged individual to be a Supervisor in Scarlet as well as the Express Stop. Scarlet is a full service restaurant open early morning through to evening service. Weekends are our busiest time due to hotel high occupancy. Although winter is upon us, spring will soon...

As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support the Restaurant Owner in running a successful business. You are an expert at recruiting,...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify food preparation methods and menu prices according...

**Location: 3110 8TH ST E, Saskatoon, Saskatchewan** To eat. To laugh. To share. That’s why people come to Pizza Hut. It’s the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you’re an experienced restaurant or retail manager, think about a career with Pizza Hut. You know who you are -...