Line Cook

2 weeks ago


Halifax, Canada FOREVER FEAST LTD Full time

**Job Summary**

**Duties**
- Prepare and cook menu items in accordance with established recipes and presentation standards.
- Ensure all food is prepared in a timely manner to meet service demands.
- Maintain cleanliness and organization of the kitchen, including workstations, equipment, and storage areas.
- Adhere to food safety regulations and practices, including proper food handling techniques.
- Assist in the inventory management of kitchen supplies and ingredients.
- Collaborate with other kitchen staff to ensure smooth operation during service hours.
- Help train new kitchen staff on food preparation techniques and safety practices.
- Participate in menu planning and development as needed.

**Requirements**:

- Proven experience as a Line Cook or in a similar role within the food industry.
- Knowledge of food handling, safety, and sanitation practices.
- Strong skills in meal preparation and cooking techniques.
- Ability to work efficiently in a fast-paced environment while maintaining quality standards.
- Excellent communication skills and ability to work as part of a team.
- Flexibility to work various shifts, including evenings, weekends, and holidays as required.
- A passion for cooking and providing high-quality food service to customers.

Join our team today and contribute your culinary skills to create memorable dining experiences

**Job Types**: Full-time, Part-time

Pay: $16.00-$18.00 per hour

Expected hours: 35 per week

Additional pay:

- Tips

Schedule:

- Monday to Friday
- Weekends as needed

Work Location: In person


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