Line Cook

2 weeks ago

Guelph, Canada State & Main Kitchen Bar Full time

**Job Summary**

**Responsibilities**
- Prepare and cook menu items according to established recipes and standards.
- Assist in meal preparation, ensuring that all ingredients are fresh and properly stored.
- Maintain cleanliness and organization of the kitchen, including workstations and cooking equipment.
- Follow food handling and safety guidelines to ensure the highest quality of food service.
- Collaborate with other kitchen staff to ensure timely service during peak hours.
- Help with inventory management by monitoring stock levels and notifying management of shortages.
- Participate in training new kitchen staff on food preparation techniques and safety protocols.

**Requirements**:

- Previous experience as a cook or in food service is preferred, but not required.
- Knowledge of meal preparation techniques and food safety regulations is essential.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Strong communication skills and the ability to work as part of a team.
- Familiarity with various cooking methods, ingredients, equipment, and procedures is a plus.
- Must be able to stand for long periods and lift heavy items as needed in the kitchen environment.

Join our team and contribute your culinary skills to create memorable dining experiences for our guests

Pay: $18.00-$21.00 per hour

Additional pay:

- Tips

**Benefits**:

- Dental care
- Extended health care
- Life insurance

Flexible language requirement:

- French not required

Schedule:

- Evening shift
- Weekends as needed

**Language**:

- English (preferred)

Work Location: In person

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