Line Cook

1 week ago

Guelph, Canada Borealis Grille & Bar Guelph Full time

The Neighbourhood Group of Companies that operates The Wooly Pub (Guelph), Borealis Grille & Bar (Guelph & Kitchener), Miijidaa Café + Bistro (Guelph) and Park Eatery (Guelph) are looking for a Line Cook to work at Borealis Grille & Bar in Kitchener

Here’s a little about us: We are a fresh, vibrant and forward-thinking group of restaurants with a philosophy of supporting our local farmers, producers, winemakers and brewers. We are a Certified B Corporation which are companies leading a global movement that measures their success not just on profits, but rather how we treat Our Environment, Our Community, and Our Employees. We are looking for a motivated individual with at least 2 years of professional cooking experience in a similar role.

Here’s what you get
- Competitive wage ($17-$21/hour)
- Eligible for Health Benefits (at 6 months)
- Health & Wellness Program
- Education Fund
- Room to Grow

Here’s what we get

Someone who has:

- High School Diploma or equivalent required; culinary degree preferred
- Understanding of cooking methods and procedures, and knife handling skills
- Ability to perform tasks with accuracy, speed, and attention to detail
- Ability to read and follow cooking directions
- Ability to remain calm in a fast-paced environment
- Must be organized and self-motivated
- Must be able to stand, bend, stretch, and lift, and carry heavy materials
- Certified in Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Responsibilities for Line Cook
- Prepare ingredients then cook and assemble dishes as indicated by recipes
- Ensure that all dishes are prepared in a timely manner by restocking ingredients at work station and meeting prep times to ensure smooth delivery
- Set up and clean station according to restaurant protocol
- Maintain a clean work station area, including kitchen equipment, tables, and shelves
- Comply with applicable sanitary, health, and personal hygiene standards
- Ensure quality and freshness of ingredients and products
- Perform additional tasks as assigned by the sous chef or chef
- Aid in scheduling of Kitchen Staff
- Be prepared to assist in Daily/Semi-Weekly Ordering of product
- Be able to help with monthly inventories

We look forward to meeting you

BY NEIGHBOURS - FOR NEIGHBOURS

We are an equal opportunity employer and value diversity and inclusion and belonging at our company. We do not discriminate on the basis of race, religion, colour, national origin, gender, sexual orientation, age, marital status, veteran status or disability status.

**Job Types**: Part-time, Permanent
Part-time hours: 25-40 per week

**Salary**: $17.00-$20.00 per hour

**Benefits**:

- Casual dress
- Company events
- Dental care
- Discounted or free food
- Extended health care
- Flexible schedule
- Life insurance
- On-site parking
- Vision care

Schedule:

- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Holidays
- Monday to Friday
- Weekend availability

Supplemental pay types:

- Overtime pay
- Tips

COVID-19 considerations:
We are following all provincial guidelines as they evolve and change.

**Experience**:

- cooking: 3 years (required)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (required)

Shift availability:

- Night Shift (required)
- Day Shift (preferred)

Work Location: In person

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