Restaurant Supervisor

Scarlet Craft Kitchen in the Sheraton Cavalier Saskatoon Hotel is recruiting for an outgoing engaged individual to be a Supervisor in Scarlet as well as the Express Stop. Scarlet is a full service restaurant open early morning through to evening service. Weekends are our busiest time due to hotel high occupancy. Although winter is upon us, spring will soon...

Scarlet Craft Kitchen in the Sheraton Cavalier Saskatoon Hotel is recruiting for an outgoing engaged individual to be a Supervisor in Scarlet as well as the Express Stop. Scarlet is a full service restaurant open early morning through to evening service. Weekends are our busiest time due to hotel high occupancy. Although winter is upon us, spring will soon...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 1 year to less than 2 years - **Work setting**: - Relocation costs covered by employer - Restaurant - ** Tasks**: - Requisition food and kitchen supplies - Supervise and co-ordinate activities of staff who prepare and portion food -...

**Supervisor/Assistant Restaurant Manager: Saskatoon** As a Supervisor or Assistant Restaurant Manager, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, every time. You build positive relationships with a team of diverse members. As a passionate team leader, you believe in the importance of...

We are looking for experienced QSR supervisors in our A&W locations. We operate 10 locations and each one will have different needs. If there is a particular location you would like to work at, please add that to your application.This posting is for Saskatoon A&W locations.QualificationsAbilities:Maintaining key internal and external relationships with other...

Job OverviewWe are seeking an experienced and dynamic Restaurant Supervisor to oversee daily operations and ensure exceptional customer service in a fast-paced food service environment. The ideal candidate will possess strong leadership skills, extensive restaurant experience, and a passion for hospitality. This role involves managing staff, maintaining food...

**Job Overview** **Duties** - Supervise and coordinate daily restaurant operations, including food preparation, serving, and kitchen activities - Lead and motivate team members to deliver outstanding customer service - Oversee food handling, safety procedures, and ensure compliance with health regulations - Manage POS systems such as Micros POS for order...

Located 20 minutes south of Saskatoon, the Dakota Dunes Hotel & Conference Centre is a tribute in design to the historic Whitecap Dakota First Nation offering world-class hospitality and an unforgettable, authentic Indigenous experience. We invite you to join our dynamic and innovative culinary team at this beautiful 4 Star property. Our award-winning...

**Responsibilities**: - Ensure customer satisfaction while performing duties. - Ensure product quality, restaurant cleanliness, maintenance and security standards are met. - Ensure team provides fast, friendly, and accurate service. - Ensuring all staff are knowledgeable about menu offerings, specials and individual ingredients. - Scheduling restaurant...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Work setting**: - Restaurant - ** Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate ingredient and...