R&d Associate Scientist, Product Development

Welcome to the unexpected delight of plant-based exploration We're the creators of a revolutionary cheese alternative that tastes, shreds, melts and stretches like traditional cheese. Today, as plant-based food grows in popularity, that spirit of innovation continues to inspire our team.

We believe in pioneering plant-based breakthroughs that delight people and planet. Our portfolio of great tasting foods provide an opportunity for everyone to gather around the table, whether you have food allergies, are flexitarian, vegan, vegetarian, or just plant-based curious

We're one big family of food-loving Daiyans, and we're always on the lookout for people who share our passion, our vision, and our ability to make each other smile.

**SUMMARY**

**Salary**:$50,000 - $60,000

**DUTIES AND RESPONSIBILITIES**
- Coordinates and executes technical R&D work on multiple product development projects
- Coordinates and executes continuous improvement initiatives to improve performance, costs, quality, and operational efficiency
- Sources and evaluates ingredients, packaging, etc. from existing suppliers
- Modifies existing formulations/processes in benchtop, pilot plant, and production to achieve technical targets (PD: Class I / Value Engineering)
- Enters ingredients, formulates products, and creates NFPs and ingredient statements using Genesis
- Designs, conducts, and analyzes scientific experiments to test ingredients, formulations, and processes, and develop prototypes and products. Includes sensory, analytical, micro, and shelf-life testing
- Collects and analyzes data, reports results, and makes recommendations for further testing and next steps for all trials and experiments
- Coordinates and runs plant trials
- Assists with new production startup, leading operational troubleshooting efforts in house and at copackers.
- Maintains accurate records of all technical work, as well as all documentation required for SR&ED
- Assists in the development of, or revisions to SOP's and testing methods
- Works with sensory team to run tests to measure project progress and inform next steps****:

- Participates in maintaining lab by calibrating equipment, organizing team supplies, and ensuring cleanliness
- Assist Lab Administrator with documentation required for new samples and raw materials.
- Carries out other duties as required

**EDUCATION AND EXPERIENCE**
- Sc. in related science or engineering discipline (Food Science, Nutrition, Process Engineering, etc.)
- 1-2 years' experience in the food industry; experience in an R&D team is an asset
- Basic knowledge of R&D (food analysis, chemistry, safety, sensory), engineering or food manufacturing
- Basic knowledge of ingredient functionality, product development and innovation processes
- Working knowledge of Microsoft Office Suite, Office 365 and Sharepoint

**RELATED SKILLS, KNOWLEDGE AND ABILITIES**

**_ Project & Technical skills_**
- Knowledge of Genesis: ingredient entry, formulating, ingredient statement and nutritional fact panel
- Hands-on technical lab skills in areas of food analysis, food processing, food structuring, food chemistry and/or food microbiology
- Data analysis and interpretation skills, able to understand results and make recommendations
- Critical thinking, troubleshooting and problem-solving skills
- Ability to write detailed technical reports and gives clear presentations to communicate results
- Ability to stay current by researching technology and trends, and continually growing technical skills
- Actively participates in meetings and brainstorming, bringing out of the box ideas and a can-do attitude

**_Professional Skills_**
- Self-directed, accountable for delivering technical work and objectives on time.
- Working English written and oral communication skills; communicates genuinely and respectfully
- Ability to multitask and deliver against team objectives in a complex and fast paced environment
- Strong organizational skills, maintaining accurate records of all technical and project work
- Builds productive working relationships with peers, managers, and existing suppliers
- Self-directed learning; receptive to opportunities for improvement

**WHAT WILL MAKE YOU SUCCESSFUL AT DAIYA**
- Emotional intelligence - you possess the ability to manage emotions, as well as seek to understand the emotions of others around you.
- Growth mindset - you find opportunities and possibilities when challenged, embrace continuous learning, and constantly strives to grow and improve.
- Effective communication - you effectively listen, assess, and adjust your communication to align your intention and impact.
- Collaboration - you work with and through others to create great results for Daiya.
- Driving results - you take the initiative to find solutions, deliver results, maintain focus, and drive accountability.
- Service excellence - you understand and serve the needs of others (Daiyans, consumers, and our communities)

**BENEFITS**
- Competitive compensation