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Food Service Supervisor
2 weeks ago
Job Overview:
**Responsibilities**:
- Take customer orders and process payments using POS systems
- Prepare and serve food and beverages in accordance with established recipes and standards
- Ensure compliance with food safety regulations and guidelines
- Maintain cleanliness and organization of the dining area
- Assist in restocking inventory and supplies as needed
- Provide friendly and efficient service to customers
- Collaborate with kitchen staff to ensure timely delivery of orders
**Requirements**:
- Previous experience in a restaurant or hospitality setting is preferred
- Knowledge of food handling procedures and food safety standards
- Strong customer service skills with the ability to handle various customer requests
- Familiarity with cash handling procedures
- Ability to work in a fast-paced environment while maintaining attention to detail
- High school diploma or equivalent
** NO LMIA'S AVILABLE**
**Please do not call the restaurant, we will contact you thru Indeed or phone.**
Pay: From $17.50 per hour
Flexible language requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Every Weekend
- Morning shift
- Overtime
**Experience**:
- Food service: 1 year (preferred)
**Language**:
- English (required)
Licence/Certification:
- Driving Licence (required)
Work Location: In person
