Cook

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Train staff in preparation,...

Do you run on the adrenalin of a kitchen? Is this your playground? Are you passionate about the field and do you want to share your knowledge with a solid and dynamic team? Is it your mission to offer an impeccable gastronomic experience every time? If you said yes to these questions, continue reading and you could have the chance to turn this passion...

**Overview** **Duties** - Prepare and cook menu items according to recipes and restaurant standards. - Ensure all food is prepared in compliance with food safety regulations and guidelines. - Assist in the setup and breakdown of the kitchen before and after service. - Maintain cleanliness and organization of the kitchen workspace. - Collaborate with other...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - or equivalent experience **Work setting**: - Restaurant - Hotel, motel, resort **Cook categories**: - Line cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or...

Looking for a career change? Join one of Canada’s most successful and multicultural Hospitality companies, that strives to take your talent to the next level. With 19 hotels owned and managed by Easton’s Group of Hotels, and a further 6 in development, your passion, collaboration, and voice will be an excellent addition to our growing Organization. As a...

Looking for a career change? Join one of Canada’s most successful and multicultural Hospitality companies, that strives to take your talent to the next level. With 19 hotels owned and managed by Easton’s Group of Hotels, and a further 6 in development, your passion, collaboration, and voice will be an excellent addition to our growing Organization. As a...

**Job Summary** **Responsibilities** - Prepare and cook a variety of dishes according to established recipes and standards. - Ensure all food is prepared in a timely manner and presented attractively. - Maintain cleanliness and organization of the kitchen area, including proper food storage practices. - Follow all food safety regulations and guidelines to...

Line cook must have some experience, lunch service and some preparations. **Job Type**: Part-time Part-time hours: 35-40 per week **Salary**: $18.00-$20.00 per hour Additional pay: - Tips Schedule: - Day shift Ability to commute/relocate: - Pointe-Claire, QC H9R 4S2: reliably commute or plan to relocate before starting work...

'''Duties''' - Prepare and cook menu items according to recipes and quality standards - Follow proper food handling and safety procedures - Maintain cleanliness and organization of the kitchen area - Assist with inventory management and stock rotation - Collaborate with the kitchen team to ensure timely and efficient food service - Adhere to all health and...

'''Duties''' - Prepare and cook menu items according to recipes and quality standards - Follow proper food handling and safety procedures - Maintain cleanliness and organization of the kitchen area - Assist with inventory management and stock rotation - Collaborate with the kitchen team to ensure timely and efficient food service - Adhere to all health and...