Kitchen Hand/cook

1 week ago


Montréal, Canada Ôfour Inc. Full time

The kitchen hand/cook is responsible for the below:
Support in preparation of the dough

Preparation of vegetables (cleaning, cutting, storing, organising, etc..)

Cleaning of kitchen tools and cutlery

supporting main Chef in preparation of recipes.

Other miscellaneous tasks

**Job Types**: Full-time, Part-time
Part-time hours: 40 per week

**Salary**: $15.00-$20.00 per hour

Schedule:

- 10 hour shift
- 4 hour shift
- 8 hour shift
- Day shift
- Night shift

Supplemental pay types:

- Tips

COVID-19 considerations:
We are following the local rules and regulations.

Ability to commute/relocate:

- Montréal, QC: reliably commute or plan to relocate before starting work (required)

**Experience**:

- Kitchen: 1 year (preferred)
- As baker: 1 year (preferred)


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