Line Cook/prep Cook

1 week ago

Toronto, Canada Nina's Brunch Restaurant Full time

**Job Summary**

**Duties**
- Prepare and cook menu items according to established recipes and standards.
- Assist in meal preparation, including chopping, slicing, and marinating ingredients.
- Maintain cleanliness and organization of the kitchen and food preparation areas.
- Ensure all food handling practices comply with food safety regulations.
- Collaborate with the kitchen team to ensure timely service during peak hours.
- Monitor inventory levels of food supplies and report any shortages to management.
- Help in maintaining equipment and utensils in good working condition.

**Skills**
- Proficient in kitchen BRUNCH operations and meal preparation techniques.
- Knowledge of food handling and safety practices within the food industry.
- Ability to work efficiently under pressure while maintaining high-quality standards.
- Strong teamwork skills with a willingness to help others in the kitchen.
- Familiarity with various cooking methods, ingredients, equipment, and procedures.
- Excellent time management skills to prioritize tasks effectively in a busy environment.

Join our team as a Line Cook/Prep Cook and contribute your culinary skills to create memorable dining experiences

**Job Types**: Part-time, Casual

Pay: $17.60-$26.00 per hour

Additional pay:

- Tips

**Benefits**:

- Discounted or free food
- Flexible schedule

Flexible language requirement:

- French not required

Schedule:

- 8 hour shift
- Day shift
- Morning shift
- Weekends as needed

**Language**:

- English (required)

Work Location: In person

Expected start date: 2025-07-10

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