Part-time Meal Prep Cooks

2 weeks ago


Montréal, Canada MeetMacros Full time

**Pay**: $22.50/hr + **paid training**
**Location**: 325 Boulevard Crémazie Ouest
**Schedule**:Wed / Sat / Sun, 6:00-11:00 PM** (15 hrs/week)
**Start**: Training ASAP | Customer production starts **Jan 5**

What you’ll do

Work as a 2-person team to complete weekly meal production:

- **Saturday**: prep all ingredients for the week
- **Sunday + Wednesday**: batch cook meals, **label**, then **portion meals using a food scale (grams only, including liquids)**:

- Keep kitchen/workstations clean and sanitized

**Requirements**:

- **1-2+ years** commercial kitchen / meal prep / catering / high-volume cooking experience
- Comfortable using a **food scale** and measuring in **grams**:

- Experience with **commercial oven** and **commercial gas stovetops**:

- **Very fluent in English**:

- Reliable, organized, detail-focused (portion accuracy matters)

Bonus
- Food safety knowledge / **MAPAQ** certification

Why meetmacros

We’re a startup—things won’t be perfect at first, but if you want to grow with us early, your role and pay can grow as we scale.

Send a quick intro + your resume (or summary of experience). **Hiring 2 cooks.**

**Job Type**: Part-time

Pay: $22.50 per hour

Expected hours: No more than 15 per week

Application question(s):

- How fluent are you in English?
- Have you worked in a commercial kitchen before (gas oven, walk-in fridge, etc.)

**Experience**:

- Cooking: 2 years (required)

Work Location: In person


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