Breakfast Supervisor
1 week ago
Residence Inn/ Fairfield Inn and Suites by Marriott is looking for a supervisor to help oversee our breakfast team and the day to day food operations.
The qualified individuals will be working early morning hours in order to help supply our clientele with a beautiful Marriott standard buffet breakfast.
Looking to hire 1 person for this position ASAP.
The required qualities and skill sets are as followed.
- Able to work in a guest service focused and fast-paced environment
- Able to multitask and manage time efficiently
- Must be a morning person
- Must have a reliable mode of transportation
- Must have 5am availability
- Must be able to stand for an entire shift
- Works well as part of a team and on individual tasks
- Previous experience in a kitchen is required
- Able to work early mornings. Shift starts at 5am
- Physically able to bend, move, and lift up to 25 pounds or more
- Cooking order according to food health and safety standard
- Monitoring multiple food levels
- Dressing order for presentation
- Sanitizing and cleaning work stations and utensils
- Assisting others in preparing food or helping other team members when needed
Part-time hours: 40 per week
**Job Types**: Full-time, Permanent
**Salary**: From $15.00 per hour
**Benefits**:
- Dental care
- Extended health care
- Flexible schedule
- On-site parking
- Paid time off
- Vision care
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Every Weekend
- Holidays
- Monday to Friday
- Morning shift
- Weekend availability
Supplemental pay types:
- Tips
**Experience**:
- Food service: 2 years (required)
**Language**:
- English (required)
Licence/Certification:
- Food Handler Certification (required)
Shift availability:
- Day Shift (required)
Work Location: One location
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