Current jobs related to Restaurant Manager - Mount Uniacke - Tim Hortons | Keel Brands Limited
-
Restaurant Manager
6 days ago
Mount Uniacke, Canada Tim Hortons | Keel Brands Limited Full timeAs a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support the Restaurant Owner in running a successful business. You are an expert at recruiting,...
-
restaurant manager
7 days ago
Mount Pearl, Canada Government of Canada Full timeOverview Languages: English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Analyze budget to boost and maintain the restaurant’s profits Evaluate daily operations Modify food preparation methods...
-
restaurant manager
2 weeks ago
Mount Pearl, Canada Asian Cafe Full timeOverview Languages English Education - Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks - Analyze budget to boost and maintain the restaurant’s profits - Evaluate daily operations...
-
restaurant manager
2 weeks ago
Mount Pearl, Canada Government of Canada Full timeOverview Languages: English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Analyze budget to boost and maintain the restaurant’s profits Evaluate daily operations Modify food preparation methods...
-
Assistant Manager, Restaurant
2 weeks ago
Mount Forest, Canada H. SPRING INC. Full timeEducation: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years - or equivalent experience **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Evaluate daily operations - Monitor staff performance - Plan and organize daily operations - Recruit staff - Set staff work schedules - Supervise staff -...
-
Restaurant Operations Lead
7 days ago
Mount Pearl, Canada Government of Canada Full timeA governmental organization in Mount Pearl seeks an experienced individual to manage restaurant operations. Responsibilities include analyzing budgets, training staff, and ensuring excellent customer service. Candidates should have a secondary school graduation certificate and at least 7 months of relevant experience. This is an on-site position where all...
-
Restaurant Operations Lead
2 weeks ago
Mount Pearl, Canada Government of Canada Full timeA governmental organization in Mount Pearl seeks an experienced individual to manage restaurant operations. Responsibilities include analyzing budgets, training staff, and ensuring excellent customer service. Candidates should have a secondary school graduation certificate and at least 7 months of relevant experience. This is an on-site position where all...
-
Hôte ou hôtesse
3 weeks ago
Mount Royal, Canada Cineplex Inc Full timeHôte ou hôtesse (restaurant) - The Rec Room Royalmount, Bouffes, jeux & spectacles page is loaded## Hôte ou hôtesse (restaurant) - The Rec Room Royalmount, Bouffes, jeux & spectacleslocations: Mont-Royal, QCtime type: Part timeposted on: Posted Yesterdaytime left to apply: End Date: January 27, 2026 (18 days left to apply)job requisition id: ...
-
Assistant Manager
2 weeks ago
Mount Albert, Canada Domino’s Pizza Mount Albert Full timeJob Title: Assistant/Shift Manager **Job Type**: Full-Time / Part-Time (as applicable) Location: Mount Albert, East Gwilimbury About the Role Key Responsibilities - Supervise and coordinate staff during shifts to ensure efficient operations. - Oversee food preparation and service while maintaining food safety and quality standards. - Manage cash handling...
-
Part-time Crew Member
4 weeks ago
Mount Hope, Canada McDonald's Full time**Part-Time Crew Member** The starting hourly wage is $17.60 for 18+, Student rate $16.60 We are more than just your local restaurant. We are a collection of hardworking small-business owners. Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day, or that we have proudly helped...
Restaurant Manager
17 hours ago
**Why You Should Be Part of Our Team**
Opportunity, flexibility, and new challenges every day When you work at Tim Hortons, you’ll feel right at home. It’s a fun, flexible environment where guests are your neighbours, co-workers are your friends, and simple acts create lasting impressions. We’d love for you to join the team because it’s the people who make Tims, Tims.
As a Tim Hortons Restaurant Manager, you’ll oversee daily operations, ensuring smooth service, high-quality food, and a motivated team. You’ll manage inventory, control costs, and ensure food safety standards are met. Your role also includes recruiting, training, and developing staff, handling guest concerns, and managing schedules. Your leadership and communication skills will drive performance, boost customer satisfaction, and strengthen community relationships.
If you’re a passionate leader, we want you on our team
**Key Responsibilities**
- Oversee daily operations to ensure smooth business flow and the production and service of high-quality food and drinks by a well-trained team.
- Maintain operational excellence by adhering to standard operating procedures and exceeding hygiene and food safety standards.
- Analyze restaurant performance through audits, create action plans for improvements, and set goals to achieve optimal performance.
- Foster positive relationships with guests by ensuring fast, accurate service and handling complaints professionally.
- Control food, paper, and labor costs to align with restaurant goals, and manage inventory and cash handling procedures accurately.
- Complete restaurant ordering, maintain inventory control, and create and post staff schedules on time.
- Review timecards, complete payroll, and ensure compliance with applicable legislation.
- Prepare performance analysis reports and lead the restaurant toward success while building relationships with the local community and engaging in corporate social responsibility programs.
- Establish security procedures to ensure the safety of team members and guests.
- Recruit, train, and develop both new and existing team members, while motivating them to meet targets and identifying high-potential employees for progression.
- Create personal and team goals, maintain open communication, and encourage a positive team environment.
- Handle disciplinary actions and ensure fair management of offenses.
- Ensure compliance with health and safety legislation, conduct regular workplace inspections, and train the team on PPE and safe work practices.
- Report and investigate work-related injuries, enforce health and safety policies, and take necessary disciplinary actions for non-compliance.
- Keep the Director of Operations, Area Manager, or other relevant leaders informed of any hazards and suggest improvements.
**Qualifications**
- Proven experience as restaurant manager in a fast service setting.
- Experience in achieving sales targets and controlling Food, Paper, and Labour costs in a restaurant environment.
- Strong leadership and communication skills.
- Ability to manage and motivate a team.
- Excellent problem-solving abilities.
- Must be able to stand for long periods, lift and carry up to 25 lbs., and perform tasks involving reaching and bending.
**Compensation & Benefits**
- Health benefits
- Retirement savings plan
- Premium bonus Program
- Demonstrate a passion for guest service and creating exceptional guest experiences
- Pride yourself on building relationships with guests and your team
- Have strong operational experience
- Have a passion for coaching and mentoring and are comfortable delegating tasks
**REQUIREMENTS**:
