Server
7 days ago
**Overview**
**Duties**
- Greet and welcome guests with a friendly demeanor, ensuring they feel valued and comfortable.
- Take food and drink orders accurately using the POS system, ensuring all requests are noted.
- Provide detailed information about menu items, including ingredients and preparation methods.
- Serve food and beverages promptly while maintaining a high standard of presentation.
- Assist with cash handling duties, including processing payments and managing cash register transactions.
- Collaborate with kitchen staff to ensure timely delivery of orders and address any special requests or dietary restrictions.
- Maintain cleanliness and organization of the dining area, including resetting tables for new guests.
- Handle customer inquiries or concerns with professionalism, providing solutions to enhance their experience.
- Follow all food handling safety guidelines to ensure the health and safety of our guests.
**Requirements**:
- Previous experience in a restaurant or food service environment is preferred but not mandatory.
- Strong customer service skills with the ability to communicate effectively with guests and team members.
- Basic math skills for handling cash transactions accurately.
- Familiarity with POS systems is an advantage but training will be provided.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Knowledge of food handling practices and safety regulations is desirable.
- A positive attitude, teamwork mentality, and willingness to help others are essential traits for success in this role.
Join us as we create memorable dining experiences for our guests
**Job Types**: Full-time, Part-time
Pay: From $17.20 per hour
Expected hours: 20 - 40 per week
Additional pay:
- Tips
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Schedule:
- Monday to Friday
- On call
- Weekends as needed
Work Location: In person
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