Restaurant Manager

Opportunity, flexibility and new challenges every day are just a few of the reasons you’ll be happy you came on board. When you work at Tim Hortons, you’ll feel right at home. It’s a fun, flexible environment where guests are your neighbours, where co-workers are your friends and where simple acts make for a lasting impression. We’d love for you to...

As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support the Restaurant Owner in running a successful business. You are an expert at recruiting,...

APPLICANT HAS TO BE OVER 18 YEARS OF AGE TO APPLY Applicant has to be present in CanadaReferences would be asked in the interview.At Wing'n It Restaurant, we're passionate about providing exceptional dining experiences in a welcoming and vibrant environment. We take pride in our menu, our service, and our team. We're looking for a dedicated, quick on your...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Experience**: - 3 years to less than 5 years - Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 75 to 85 hours bi-weekly

Restaurant Manager – The Captain's Boil (Grande Prairie)Opening Mid-February | Competitive Pay + Benefits + BonusLocation: Grande Prairie, ABJob Type: Full-TimeThe Captain's Boil is opening soon in Grande Prairie, and we're looking for an experienced Restaurant Manager to help lead our team and deliver an amazing guest experience from day one.What You'll...

Maintenance We are more than just your local restaurant. We are a collection of hardworking small-business owners. Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day, or that we have proudly helped more than 387,000 Canadian families with sick children through Ronald McDonald...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsTasksModify food preparation methods and menu prices according to the restaurant budgetPlan and organize daily operationsConduct performance reviewsOrganize and maintain inventoryEnsure health and safety regulations are followedNegotiate arrangements with...

Education: Other trades certificate or diploma - Experience: 2 years to less than 3 years - Foodservice systems administration/management - Hotel, motel, and restaurant management - or equivalent experience - ** Work setting**: - Food service establishment - ** Tasks**: - Supervise and co-ordinate activities of staff who prepare and portion food - Train...

As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support the Restaurant Owner in running a successful business.You are an expert at recruiting,...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year - **Work setting**: - Restaurant - ** Tasks**: - Requisition food and kitchen supplies - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food -...