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Food Service Supervisor

2 weeks ago

Portage la Prairie, Canada CHICKEN CHEF Full time

Education: Other trades certificate or diploma
- Experience: 2 years to less than 3 years
- Foodservice systems administration/management
- Hotel, motel, and restaurant management
- or equivalent experience
- ** Work setting**:

- Food service establishment
- ** Tasks**:

- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Maintain records of stock, repairs, sales and wastage
- Prepare food order summaries for chef
- Supervise and check assembly of trays
- Establish work schedules
- Work Term: Permanent
- Work Language: English
- Hours: 30 hours per week