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Line Cook/supervisor

2 weeks ago

Hamilton, Canada Hambrgr - Crown Point Full time

**Hambrgr Crown Point** is looking for Kitchen Staff - Line Cooks & Leads

We’re not afraid to take the familiar and turn it into something wild. Our mantra is as simple as eat, drink, and enjoy

We are a refined casual brgr spot with a nod to over delivering each and every time. Driven from the back of house with hand crafted brgrs and shakes, and a front of the house focusing on great beer and service, we continue to make our mark in the Hamilton restaurant scene - just like our sister restaurants. With an industry leading following and the nice weather returning, we are now looking to fill the few spots left on our team.

**Duties and Responsibilities Include**:

- Ambitious, career minded individuals who will provide consistent support and guidance to all those around them
- Working all line positions in a competent and confident manner
- Performing all assigned duties as required, including prep responsibilities, deep clean requirements etc.
- Maintaining a clean and safe work environment at all times
- Maintaining a positive and committed focus to your own development and growth
- Receiving direction from management, and building on that
- Other duties as assigned.

**What we are looking for**:

- 1-2 years Line Cook experience in restaurant kitchens is required.
- Food Handler's Certification is preferred

**Do you**:

- have a passion for food & working in the restaurant industry,
- want to expand your knowledge and have growth potential
- know that great cooks make great teams
- thrive in a fast-paced environment

**Job Types**: Full-time, Permanent

**Salary**: $17.00-$19.00 per hour

**Benefits**:

- Company events
- Discounted or free food
- Flexible schedule
- Store discount

Schedule:

- 8 hour shift
- Day shift
- Evenings
- Evening shift
- Monday to Friday
- Weekend availability

Supplemental pay types:

- Overtime pay
- Tips

**Experience**:

- cooking: 1 year (preferred)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (preferred)