Pm Cook
2 weeks ago
Vista 18 is located on the 18th floor of Chateau Victoria, in the heart of downtown Victoria. Renovated in 2020, we focus on providing fresh and local ingredients with a global approach.
Our team brings passion, collaborates and embraces positivity and fun
**Responsibilities**:
- Prepare and cook all aspects of the food production for Vista 18, Clive’s Classic Lounge & Room Service, according to hotel standards and sanitation practices
- Lead a designed kitchen station during service, ensuring efficiencies in workflow and organization
- Supervise and mentor junior kitchen staff, providing training and direction
- Inventory management and waste control, communicating stock levels and ordering needs according to the kitchen procedures
- Receive and stocking of deliveries for the kitchen
- Daily cleaning and inventory of walk in, storage and refrigerators for stock rotation and ensure all equipment in the work area is properly cleaned
- Report any equipment in need of repair to the Sous Chef or Chef de Cuisine
- Work in a safe manner to ensure total compliance with all health and safety regulations
- Perform other duties as necessary and assigned
**Qualifications**:
- Food Safe level one or equivalent required.
- Minimum of 2 years’ experience in similar position required.
- Demonstrated ability to work in a fast paced, multi-tasking, multi functional team environment required.
- Demonstrated ability to maintain professionalism, team player attitude with positivity.
- Good communication skills required.
- Formal culinary education is considered an asset as is Food Safe level two certification or equivalent.
**We Offer**:
- A complimentary meal per shift
- A portion of the kitchen tip pool
- Comprehensive medical and extended health benefits along with a pension program _* This role is covered under a union collective bargaining agreement_
- Employee, Friends & Family hotel discounts
- Vista 18 Restaurant + Lounge and Clive’s Classic Lounge employee discount (50% discount)
- Other industry discounts
- Employee recognition program and events ~ birthday, holiday and employee appreciation celebrations
- Learning and development opportunities
- Bike storage facilities, onsite parking available and we also participate in BC Transit ProPASS program for a discounted monthly bus pass
**Job Types**: Full-time, Permanent
Pay: $25.00-$28.00 per hour
Expected hours: 30 - 40 per week
Additional pay:
- Tips
**Benefits**:
- Company events
- Company pension
- Dental care
- Disability insurance
- Discounted or free food
- Employee assistance program
- Extended health care
- Life insurance
- On-site parking
- Paid time off
- Store discount
- Tuition reimbursement
- Vision care
Schedule:
- Evening shift
- Every Weekend
- Holidays
- Monday to Friday
- Weekends as needed
**Experience**:
- Cooking: 2 years (required)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
Expected start date: 2025-06-16
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