Line Cook
2 weeks ago
**About us**
We are agile, fast-paced, creative and our goal is to hire a few part-time cooks, to prepare for our upcoming autumn & winter season.
Our work environment requires:
- Teamwork
- Organization
- Creativity
We are seeking a dedicated and reliable individual to join our team as a Cook.
In this role, you will be responsible for assisting in food preparation and ensuring the cleanliness of the kitchen. If you have a passion for food service and enjoy working in a fast-paced restaurant environment, we would love to hear from you.
**Responsibilities**:
- Assist the cook in preparing meals according to recipes and portion sizes
- Wash dishes, utensils, pots, and pans by hand or using dishwashing equipment
- Maintain cleanliness and organization of the kitchen area
- Follow proper food handling and safety procedures
- Stock and restock kitchen supplies as needed
- Assist with meal preparation and plating when necessary
**Skills**:
- Previous experience in a food service or restaurant setting is mandatory
- Knowledge of basic kitchen operations and food preparation techniques
- Ability to handle and prepare food safely and hygienically
- Strong attention to detail and ability to follow recipes accurately
- Excellent time management skills to ensure timely completion of tasks
- Ability to work in a fast-paced environment while maintaining quality standards
**Job Types**: Full-time, Part-time
Pay: $17.79-$24.30 per hour
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
**Experience**:
- Cooking: 3 years (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
Work Location: In person
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