Cake Decorator and Baker
4 days ago
Ability to ice cakes professionally in a fast paced environment
- Measure and mix large batches of cake batter accurately
- Completion of Baking or Pastry course(s) is an asset;
- 6 months experience in a commercial scratch bakery;
- Ability to lift 25 kg and stand the entire shift;
- Ability to work independently; and,
- Open availability, including weekends with shifts as early as 6 a.m.
Responsibilities include:
- Assist bakers as needed;
- Scooping muffins, cutting cookies, panning buns etc;
- Baking assortment of goods: cookies, muffins, pies, tarts, buns, etc.;
- Adhering to food safety procedures;
- Keeping equipment and premises clean.
**Job Type**: Part-time
Part-time hours: 20-30 per week
**Salary**: $17.00-$19.00 per hour
**Benefits**:
- Discounted or free food
Schedule:
- 8 hour shift
- Monday to Friday
- Weekend availability
Supplemental pay types:
- Bonus pay
**Experience**:
- baking and decorating: 1 year (required)
Work Location: In person
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