Cook, Ethnic Foods
2 weeks ago
Education: No degree, certificate or diploma
- Experience: 1 year to less than 2 years
**Asset languages**:
- Mandarin
**Work setting**:
- Restaurant
- Urban area
**Tasks**:
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
**Cuisine specialties**:
- Cantonese cuisine
- Szechuan
**Work conditions and physical capabilities**:
- Fast-paced environment
- Repetitive tasks
- Standing for extended periods
**Personal suitability**:
- Organized
- Reliability
- Team player
**Screening questions**:
- Are you currently legally able to work in Canada?
- Are you willing to relocate for this position?
**Other benefits**:
- Free parking available
- Paid time off (volunteering or personal days)
- Team building opportunities
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
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