Ethnic Food Cook
2 weeks ago
Education: Other trades certificate or diploma
- Experience: 2 years to less than 3 years
**Work setting**:
- Restaurant
**Tasks**:
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize and manage buffets and banquets
**Certificates, licences, memberships, and courses**:
- Cook Trade Certification
**Work conditions and physical capabilities**:
- Fast-paced environment
- Physically demanding
- Standing for extended periods
- Work under pressure
**Personal suitability**:
- Dependability
- Flexibility
- Initiative
- Organized
- Reliability
**Screening questions**:
- Are you available for shift or on-call work?
- Are you available for the advertised start date?
- Are you currently legally able to work in Canada?
- Are you willing to relocate for this position?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?
- Do you have the above-indicated required certifications?
- What is the highest level of study you have completed?
**Financial benefits**:
- Gratuities
- Work Term: Temporary
- Work Language: English
- Hours: 30 to 40 hours per week
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