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Kitchen Assistant
2 weeks ago
Food prep, learning the kitchen, making pasta from scratch, baking bread, desserts, gelato, all from scratch. Sous chef training in an Italian kitchen as well as breakfast training. Barista training and counter service also available.
**Job Types**: Full-time, Part-time, Permanent, Casual, Apprenticeship
Part-time hours: 20 - 40 per week
**Salary**: From $15.65 per hour
**Benefits**:
- Casual dress
- Discounted or free food
- Flexible schedule
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Every Weekend
- Monday to Friday
- Weekend availability
- Weekends only
Supplemental pay types:
- Bonus pay
- Overtime pay
- Tips
Work Location: In person