Cook Second

2 weeks ago


Ottawa, Canada Marriott International Full time

**Job Number** 22199200

**Job Category** Food and Beverage & Culinary

**Location** Delta Hotels Ottawa City Centre, 101 Lyon Street North, Ottawa, ONT, Canada VIEW ON MAP

**Schedule** Part-Time

**Located Remotely?** N

**Relocation?** N

**Position Type** Non-Management

**JOB SUMMARY**

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
- Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law._

With our diverse portfolio of locations, you’ll find Delta Hotels in world-renowned cities and prestigious resorts across Canada. Delta Hotels is a Marriott International brand and offers you the opportunity to find the hospitality job and career journey that's right for you. With more than 1100 managed properties and 19 brands you'll find Marriott International in your neighborhood and in more than 74 countries across the globe. Find Your World at Delta Hotels.


  • Second Cook

    6 days ago


    Ottawa, Ontario, Canada ASM Global Full time

    Second CookSecond Cooks support the kitchen's production flow by preparing menu items with accuracy, consistency, and efficiency. Working under the guidance of the First Cook and Chef de Partie, they execute cooking, plating, and prep work while maintaining clean, organized workstations. The Second Cook contributes to smooth service delivery across all...

  • Second Cook

    2 weeks ago


    Ottawa, Ontario, Canada Dept_PhysLoc Full time

    Position OverviewReporting to the Kitchen Managers / Supervisors, the Second Cook is responsible for ensuring high-quality standards in food production, taste, presentation, and safety. The Second Cook must possess a passion for great food and take pride in the finished product. Strong organizational and prioritization skills with professional dedication are...

  • Second Cook

    2 weeks ago


    Ottawa, Canada Aramark Full time

    Job DescriptionDo you love to cook? Are you passionate about food? As a Second Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation – experimenting with different cuisines, flavors, and cooking...


  • Ottawa, Ontario, Canada Dept_PhysLoc Full time

    Hi Everyone,Larga Baffin is hiringPosition OverviewReporting to the Kitchen Managers / Supervisors, the Second Cook is responsible for ensuring high-quality standards in food production, taste, presentation, and safety. The Second Cook must possess a passion for great food and take pride in the finished product. Strong organizational and prioritization...

  • Cook Second

    2 days ago


    Ottawa, Canada Marriott International Full time

    **Job Number** 23012047 **Job Category** Food and Beverage & Culinary **Location** Delta Hotels Ottawa City Centre, 101 Lyon Street North, Ottawa, ONT, Canada VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management **JOB SUMMARY** Prepare ingredients for cooking, including portioning, chopping,...

  • Restaurant Cook

    2 weeks ago


    Ottawa, Canada SOLEIL DES ILES LTD Full time

    **Work Setting**: - Restaurant - Between 45 and 60 kg (100-132 lbs) - Urban area **Cook Categories**: - Cook (general) - First cook - Line cook - Prep cook - Second cook - Short order cook - Third cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as instructed by dietitian or...

  • Cook

    4 days ago


    Ottawa, Canada Germain Hotels Full time

    **Are your best culinary successes driven by passion?** That’s wonderful; we are looking for someone who is passionate about quality—both in taste and presentation—for a cook position. Mise en place, preparation, and dish assembly are second nature to you; you have excellent organizational skills and the ability to work under pressure. Come put some...

  • Line Cook

    4 days ago


    Ottawa, Canada The Soca Kitchen Full time

    We are currently hiring in our two locations: 224 BEECHWOOD AVENUE (Vanier) 151 C Second Avenue (The Glebe) **Salary**: From $20.00 per hour Additional pay: - Tips Schedule: - 8 hour shift - Evening shift - Monday to Friday - Night shift - Weekend availability **Experience**: - Cooking: 1 year (preferred) Licence/Certification: - Food Safe,...

  • Second Chef

    4 days ago


    Ottawa, Canada Datsun Full time

    Education: Registered Apprenticeship certificate - Experience: 1 year to less than 2 years - or equivalent experience **Work setting**: - Restaurant **Ranks of chefs**: - Sous-chef **Tasks**: - Estimate labour costs - Maintain records of food costs, consumption, sales and inventory - Demonstrate new cooking techniques and new equipment to cooking staff -...

  • First Cook

    6 days ago


    Ottawa, Ontario, Canada ASM Global Full time

    First CookFirst Cooks lead day-to-day food production within assigned stations under the direction of the Chef de Partie. They execute complex dishes, ensure quality consistency, and provide guidance to Second and Prep Cooks. This position requires strong technical proficiency, organizational skill, and leadership presence to ensure efficient production...