Second Cook

Position OverviewReporting to the Kitchen Managers / Supervisors, the Second Cook is responsible for ensuring high-quality standards in food production, taste, presentation, and safety. The Second Cook must possess a passion for great food and take pride in the finished product. Strong organizational and prioritization skills with professional dedication are...

Hi Everyone,Larga Baffin is hiringPosition OverviewReporting to the Kitchen Managers / Supervisors, the Second Cook is responsible for ensuring high-quality standards in food production, taste, presentation, and safety. The Second Cook must possess a passion for great food and take pride in the finished product. Strong organizational and prioritization...

First CookFirst Cooks lead day-to-day food production within assigned stations under the direction of the Chef de Partie. They execute complex dishes, ensure quality consistency, and provide guidance to Second and Prep Cooks. This position requires strong technical proficiency, organizational skill, and leadership presence to ensure efficient production...

We Are Hiring: Part-Time Evening Line CookWe are looking for a reliable and motivated Evening Line Cook to join our team.Ideal for students or those seeking a second job to earn extra income after daytime work.**Schedule**Weekdays: 5:00 pm – 8:00 pm (or 5:00 pm – 8:30 pm)Saturday evening shifts may be required** Requirements**Minimum 2 years of line cook...

Job DescriptionCook - 60 hours biweekly - 5:30 to 13:30 shifts, every second weekend -Extendicare MedexMission:Reporting to the Dietary Manager, the Cook is responsible for preparation and delivery of all foods for residents, guests and employees.Key Responsibilities: To prepare and/or be responsible for the preparation/delivery of all foods for residents,...

Chef de PartieChefs de Partie oversee specific kitchen stations and ensure the consistent production of high-quality food items across all Legends Culinary operations, including concessions, suites, catering, and premium dining. They supervise First and Second Cooks and provide hands-on leadership in preparation, presentation, and service execution. The CDP...

Compensation Pay Range:$41.10-$48.35Job Description:Please Note: If you are a current CHEO employee with access to Workday, please apply to this posting via the Workday application as an internal applicant using the Jobs Hub.To successfully apply for this position, please submit your application by 11:59 pm the day before the advertised closing date in the...

Job DescriptionDo you love to cook? Are you passionate about food? As a Second Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation – experimenting with different cuisines, flavors, and cooking...

**Job Number** 22199200 **Job Category** Food and Beverage & Culinary **Location** Delta Hotels Ottawa City Centre, 101 Lyon Street North, Ottawa, ONT, Canada VIEW ON MAP **Schedule** Part-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management **JOB SUMMARY** Prepare ingredients for cooking, including portioning, chopping,...

**Job Number** 23012047 **Job Category** Food and Beverage & Culinary **Location** Delta Hotels Ottawa City Centre, 101 Lyon Street North, Ottawa, ONT, Canada VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management **JOB SUMMARY** Prepare ingredients for cooking, including portioning, chopping,...

**Work Setting**: - Restaurant - Between 45 and 60 kg (100-132 lbs) - Urban area **Cook Categories**: - Cook (general) - First cook - Line cook - Prep cook - Second cook - Short order cook - Third cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as instructed by dietitian or...

**Are your best culinary successes driven by passion?** That’s wonderful; we are looking for someone who is passionate about quality—both in taste and presentation—for a cook position. Mise en place, preparation, and dish assembly are second nature to you; you have excellent organizational skills and the ability to work under pressure. Come put some...

We are currently hiring in our two locations: 224 BEECHWOOD AVENUE (Vanier) 151 C Second Avenue (The Glebe) **Salary**: From $20.00 per hour Additional pay: - Tips Schedule: - 8 hour shift - Evening shift - Monday to Friday - Night shift - Weekend availability **Experience**: - Cooking: 1 year (preferred) Licence/Certification: - Food Safe,...

Education: Registered Apprenticeship certificate - Experience: 1 year to less than 2 years - or equivalent experience **Work setting**: - Restaurant **Ranks of chefs**: - Sous-chef **Tasks**: - Estimate labour costs - Maintain records of food costs, consumption, sales and inventory - Demonstrate new cooking techniques and new equipment to cooking staff -...

Job description - Experienced Cook_ This job is from October to end of March with other possible events during the summer. The hours are Wednesday & Friday evenings from 6:00pm-9:00pm and some Saturdays. We are a curling club so most orders (40 max) will come in at once, so you should be quick on the line. There is some quiet time between draws, you must...

Si Señor is a local Mexican restaurant that provides high quality food, friendly customer service and a cozy environment to its customers, which has led it to be awarded by Faces Awards as "BEST TACOS IN OTTAWA". With a fast paced environment, and a rapid growth, Si Señor is opening its second location in the amazing Little Italy Neighborhood. We are...

**WHO WE ARE** CFMWS. A job with purpose. Our 4000+ person strong organization champions a healthy, fun, creative and active lifestyle for Canadian Armed Forces members, Veterans and their families. Help us deliver a variety of recreation and fitness programs, offer family support, organize charity events and make sure our members access retail, travel and...