Executive Pastry Chef
2 weeks ago
Fishbone Restaurants known as a leader in Upscale Dining within the Simcoe Muskoka and York Regions, is searching for a talented, ambitious, driven and detailed Executive Pastry Chef for our Restaurant Group.
We are a Hospitality driven restaurant, providing a smaller menu that is focused on doing what we do, well.
Our properties have been voted OpenTable Top 100 in Canada every year since 2016.
Must have tremendous attention to detail with plating, organization
Must be creative while embracing classic techniques and flavours.
This position calls for roughly 48-50 hours weekly
**Job Types**: Full-time, Permanent
**Salary**: $65,000.00-$75,000.00 per year
**Benefits**:
- Dental care
- Extended health care
- On-site parking
- Vision care
**Experience**:
- Pastry: 4 years (required)
- Restaurant: 7 years (required)
Work Location: In person
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