Dishwasher/prep Cook
7 days ago
**Job Overview**
**Responsibilities**
- Prepare and cook menu items according to established recipes and standards.
- Assist with food preparation tasks, including chopping, slicing, and measuring ingredients.
- Maintain cleanliness and organization of the kitchen area, including washing dishes, utensils, and cooking equipment.
- Ensure that all food handling practices comply with health and safety regulations.
- Collaborate with other kitchen staff to ensure timely service during peak hours.
- Help with inventory management by restocking supplies as needed.
- Participate in cleaning duties at the end of shifts to maintain a sanitary work environment.
**Qualifications**
- Previous experience in a hotel or restaurant setting is preferred but not required.
- Knowledge of food preparation techniques and safe food handling practices.
- Ability to work efficiently in a team-oriented environment.
- Strong attention to detail and commitment to maintaining high standards of cleanliness.
- Excellent time management skills to handle multiple tasks effectively.
- A positive attitude and willingness to help others in the kitchen.
Join our team as a Cook/Dishwasher where you can grow your culinary skills while contributing to an enjoyable dining experience for our guests. Your passion for hospitality will be valued as we work together to create delicious meals in a welcoming atmosphere.
Pay: $16.00-$19.00 per hour
Expected hours: 40 per week
**Benefits**:
- Dental care
- Discounted or free food
- Extended health care
- Life insurance
- On-site parking
- Paid time off
- Store discount
Schedule:
- 8 hour shift
- Monday to Friday
- Weekends as needed
**Experience**:
- Kitchen: 1 year (required)
Work Location: In person
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