Line/prep Cook

1 week ago


Orillia, Canada Lake Country Grill Full time

**Overview**

**Duties**
- Prepare and chop ingredients for various dishes, including vegetables, meats, and sauces.
- Assist in the cooking process by following recipes and instructions from the head chef or kitchen manager.
- Maintain cleanliness and organization of the kitchen area, ensuring all food safety standards are met.
- Help with inventory management by checking stock levels and reporting shortages to management.
- Adhere to proper food handling techniques to ensure quality and safety of all food items.
- Collaborate with team members to ensure efficient kitchen operations during service times.

**Experience**
- Previous experience in the food service industry is preferred but not mandatory; a willingness to learn is essential.
- Familiarity with food preparation techniques and kitchen equipment is advantageous.
- Knowledge of food safety standards and practices is highly desirable.
- Strong teamwork skills and the ability to work under pressure in a busy restaurant environment are crucial.

Join our team as a Prep Cook, where you can develop your culinary skills while contributing to an exciting dining experience

**Job Types**: Full-time, Part-time

Pay: $18.00-$23.00 per hour

Expected hours: 25 - 40 per week

Additional pay:

- Tips

**Benefits**:

- Casual dress
- Discounted or free food
- Flexible schedule
- On-site parking

Flexible language requirement:

- French not required

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Holidays
- Monday to Friday
- Morning shift
- Weekends as needed

Ability to commute/relocate:

- Orillia, ON L3V 7R2: reliably commute or plan to relocate before starting work (preferred)

Work Location: In person


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