Sushi Chef

**Responsibilities**: - Prepare various types of sushi rolls and nigiri. - Prepare tamagoyaki and oshinko. - Have knowledge of Japanese culture and cuisine. - Communicate ideas to other kitchen staff. - Be familiar with Japanese fish, seafood, and vegetable products. - Understand sake and wine pairings with sushi. **Job Types**: Full-time, Part-time,...

Education: - Expérience: **Education**: - No degree, certificate or diploma **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Train staff in...

**Job Types**: Part-time, Permanent, Casual Part-time hours: 10 per week **Salary**: From $22.00 per hour **Benefits**: - Company events - Discounted or free food - Store discount Flexible Language Requirement: - French not required Schedule: - 10 hour shift - 8 hour shift - Day shift - Evening shift - Weekends as needed Supplemental pay types: -...