Line Cook at Bar Koukla

1 week ago

Toronto, Canada Mamakas Food Group Full time

**Line Cook at Bar Koukla**

Do you have an appetite for career progression and ready to take your culinary skills to the next level? Join our culinary team at Bar Koukla

Location: 88 Ossington Ave.

Rate: $18-$21 per hour (depending on experience), weekly tip out, free health benefits after 3 months

**Summary of Responsibilities**:
Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the following:

- Consistently offer professional, friendly and proactive guest service while supporting fellow colleagues
- Help coordinate production as it relates to restaurant and banquet functions
- Assist the Executive Chef with developing new dishes
- Actively share ideas, opinions and suggestions in daily shift briefings
- Maintain proper rotation of product in all chillers to minimize wastage/spoilage
- Ensure storeroom requisitions are accurate
- Ensure the cleanliness and maintenance of all work areas, utensils, and equipment
- Follow kitchen policies, procedures and service standards
- Follow all safety and sanitation policies when handling food and beverage
- Schedule: Afternoons, Evenings, Weekends, Holidays
- Other duties as assigned

**Qualifications**:

- Previous experience in the Culinary field required (1 year preferred)
- Strong interpersonal and problem solving abilities
- Highly responsible & reliable
- Ability to work well under pressure in a fast paced environment
- Ability to work cohesively as part of a team
- Ability to focus attention on guest needs, remaining calm and courteous at all times

**Physical Aspects of Position (include but are not limited to)**:

- Constant standing and walking throughout shift
- Frequent lifting and carrying up to 30 lbs
- Occasional kneeling, pushing, pulling
- Occasional ascending or descending ladders, stairs and ramps

**What is in it for you**:

- Opportunity to develop your talent and grow within your property and across Mamakas Food Group Concepts
- Health benefits for full time employees after 3 months of employment

**Job Types**: Full-time, Part-time
Part-time hours: 24-40 per week

**Salary**: $18.00-$21.00 per hour

**Benefits**:

- Dental care
- Discounted or free food
- Extended health care
- Store discount
- Vision care

Schedule:

- 10 hour shift
- 8 hour shift
- Evening shift
- Monday to Friday
- Night shift
- Weekend availability

Supplemental pay types:

- Tips

Ability to commute/relocate:

- Toronto, ON M6J 2Z4: reliably commute or plan to relocate before starting work (required)

**Experience**:

- Cooking: 1 year (required)

Work Location: One location

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