Food Services Manager

1 week ago


Scarborough, Canada LIU YI SHOU HOT POT SCARBOROUGH LTD. Full time

Responsibilities

Plan, organize, direct, control and evaluate daily operations

Determine type of services to be offered and implement operational procedures

Conduct performance reviews

Cost products and services

Organize and maintain inventory

Monitor revenues and modify procedures and prices

Ensure health and safety regulations are followed

Negotiate arrangements with suppliers for food and other supplies

Negotiate with clients for catering or use of facilities

Develop, implement and analyze budgets

Participate in marketing plans and implementation

Set staff work schedules and monitor staff performance

Address customers' complaints or concerns

Provide customer service

Recruit, train and supervise staff

**Job Types**: Full-time, Permanent

**Salary**: $36.00-$46.00 per hour

**Benefits**:

- Company events
- Discounted or free food
- Employee assistance program
- Language training provided
- Store discount

Schedule:

- Day shift
- Evening shift
- Holidays
- Night shift
- Overtime
- Weekend availability

Supplemental pay types:

- Tips

COVID-19 considerations:
All customers/employees are required to wear a mask; vaccination requirements

Work Location: One location



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