Bartender and Server
6 days ago
_Golden Parrots Pub is a family owned and operated establishment, with the family having ties within the community for over 20 years. We strive to offer quality service and menu offerings at an affordable price, and make our establishment feel more like a family to all than just another place to eat. _
**We are looking to fill positions for Bartenders/Servers within the Front of House (FOH). Opening shifts start at 10:45am, and bar closing shifts start at either 4:30pm or 5pm.**
We are looking for positive, reliable, and hardworking individuals to join our fun work environment & family. We are a local and family owned establishment, with no chain association.
Responsibilities included, but are not limited to:
- Preparing and making beverages (alcoholic and non-alcoholic)
- Preparing and stocking beverage garnishes (cutting fruit)
- Stocking bottled beer and ciders, can beverages, bottled wines, straws, and other bar essentials
- Changing kegs when they are out
- Interacting and serving guests who sit on the bar
- Clearing glassware and dishes from the bar top, as well as cleaning and sanitizing the bar top and bar area
- Weekly emptying of bottle recycling bin to liquor store
- Loading and emptying the glass-washer, putting away and organizing glassware, and maintaining a clean & organized bar
- Opening/Closing duties
Within the FOH we offer causal or part-time positions ranging from 8hrs to 38hrs per week, with the average shift being 6-7 hours - though flexibility and adjustments are available based on personal schedules. We are closed Sundays and Holidays. Discounts provided when on and off shift, as well there is on-site parking (reliable transportation is an asset). Bartenders/Servers receive weekly tip outs (tips are not pooled, though there are tip outs to kitchen staff and food runners/bussers).
**Job Types**: Full-time, Part-time, Casual
**Salary**: From $15.65 per hour
**Benefits**:
- Casual dress
- Discounted or free food
- Flexible schedule
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- 4 hour shift
- 8 hour shift
- Day shift
- Evenings
- Evening shift
- Monday to Friday
- Night shift
- On call
- Weekend availability
Supplemental pay types:
- Tips
Application question(s):
- How would you commute to work?
**Experience**:
- bartending/serving: 1 year (preferred)
Licence/Certification:
- BC Serving it Right/Responsible Service BC (preferred)
Shift availability:
- Night Shift (preferred)
- Day Shift (preferred)
Work Location: One location
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