Line Cook/prep Cook
2 weeks ago
Festivities', Niagara Regions largest Events and Catering Company is seeking hard working, energetic individuals to join our culinary team. Applicant must thrive in fast paced, high volume environments.
Applicant will assist Chef, preparing for events, traveling with the team to multiple event spaces to execute a food safe service. Set up and tear down of offsite events will be required.
Applicant must be able to lift over 50lbs comfortably, the job is fast paced and requires energy.
**Job Types**: Full-time, Part-time
Part-time hours: 20 - 40 per week
**Salary**: From $16.00 per hour
Additional pay:
- Tips
**Benefits**:
- Company events
- Discounted or free food
- On-site parking
- Store discount
Schedule:
- 10 hour shift
- Day shift
- Evening shift
- Holidays
- Monday to Friday
- Night shift
- Weekend availability
**Experience**:
- Cooking: 1 year (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
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