Dishwasher

2 weeks ago

Orillia, Canada Couchiching Craft Brewing Co. Full time

**Job description**

Job Description: Dishwasher

**Reporting to: Head Chef**

The **Dishwasher** position at Couchiching Craft Brewing Co. (CCBC) calls for strengths in both culinary knowledge and skill and is a key position in our kitchen brigade.

As part of a manufacturing, hospitality and retail model, the Dishwasher must work diligently and closely under the Head Chef.

As part of the kitchen brigade, the Dishwasher must respond with flexibility and adaptability to challenges, from equipment and product issues to consumer feedback. As a member of the food and beverage and regional business community, the dishwasher is also expected to adhere to the Mission and Vision Statements of the Brewing Co. in all dealings with vendors and customers.

Overview
- Responsible for operating, maintaining and organizing the dish area.
- Possess knowledge of dish equipment, its operation and maintenance
- Maintain excellent hygiene
- Ability to lift 50lbs/heavy pots and kitchen equipment
- Ensure food preparation and storage areas meet and exceed health and safety standards
- Ability to work on your feet for 8hrs+/day
- Comfortable working with a small team within a small work environment
- Be aware of hazards and maintenance procedures involved with all kitchen equipment
- Work flex evenings and weekends, as is a requirement of this position due to the nature of its responsibilities and industry
- Conduct daily inspections of the dish area and equipment
- Load, operate and empty dishwashing machines and sinks in a proper and respectable manner
- Assist Chef with daily production tasks as needed

Qualifications and Experience
- 1-2yrs, with basic kitchen and dishwashing knowledge with the ambition to learn
- Have knowledge of kitchen equipment, how equipment operates and how to maintain it.
- Ability to stay organized and maintain organization on stations and all other storage areas
- Maintaining excellent hygiene
- Lifting heavy pots and kitchen equipment
- Make sure food preparation and storage areas meet health and safety standards
- Ability to work on your feet for eight hrs or more a day
- Comfortable working with a small team in a small work environment
- Food Handler’s, Class “G” Licence, WHIMIS, First Aid/CPR, Smart Serve and other related training considered an asset

**Job Types**: Full-time, Permanent

**Benefits**:

- Discounted or free food
- On-site parking
- Store discount

Schedule:

- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift

Ability to commute/relocate:

- Orillia, ON: reliably commute or plan to relocate before starting work (required)

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