Junior Food Safety Specialist
1 week ago
The Saskatchewan Food Industry Development Centre (Food Centre) is seeking to hire a Junior Food Safety Specialist for our Food Safety and Skills Development Program.
This position will assist with the coordination and development of the Food Centre’s initiatives and programs focused on food safety and quality, both internally and in support of the growing food industry in Saskatchewan.
**In addition, the Junior Food Safety Specialist will**:
- Assist and advise clients regarding developing and implementing food safety systems
- Advise clientele of product offerings from the program
- Provide assistance on projects which could be delivered directly at clients sites as per project scope
- Plan, schedule and develop project timelines
- Assist in development and implementation of required food safety and quality assurance programs
**Qualifications and Skills for the Position**:
- B.Sc. in Food Science, Food Safety, Microbiology and/or closely related fields and 4+ years of work experience
- Graduate degrees in Food Safety, Quality Control and/or related fields will be preferred but not required
- A background in food safety, quality control, regulatory science, quality assurance and process troubleshooting will be preferred
- A background in audit, certification, GFSI, FSSC, ISO, BRC, HACCP, CanadaGAP, GMP and other food safety systems
- Excellent written and verbal communication and presentation skills with the ability to distill complex food safety, inspection, auditing, program development information into easily understood, accessible language
- A team player who engages with internal teams and external collaborators
- Strong technical writing and proposal writing/reporting experience and proven success in project execution
- Travel may be required as part for this role and will vary from project to project
In your cover letter, please provide examples that demonstrate how your skills and abilities meet the requirements for this position as listed above.
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